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Journal: Foods, 2023
Volume: 12
Number: 1228

Article: Subzero Temperature Storage to Preserve the Quality Attributes of Veiled Virgin Olive Oil
Authors: by Anna Díez-Betriu, Agustí Romero, Antonia Ninot, Alba Tres, Stefania Vichi and Francesc Guardiola
Link: https://www.mdpi.com/2304-8158/12/6/1228

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