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Journal: Foods, 2023
Volume: 12
Number: 1228
Article:
Subzero Temperature Storage to Preserve the Quality Attributes of Veiled Virgin Olive Oil
Authors:
by
Anna Díez-Betriu, Agustí Romero, Antonia Ninot, Alba Tres, Stefania Vichi and Francesc Guardiola
Link:
https://www.mdpi.com/2304-8158/12/6/1228
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