Next Article in Journal
Effects of Dietary Energy Levels on Growth Performance, Serum Metabolites, and Meat Quality of Jersey Cattle–Yaks
Previous Article in Journal
Effect of Oscillating Magnetic Fields (OMFs) and Pulsed Electric Fields (PEFs) on Supercooling Preservation of Atlantic Salmon (Salmo salar L.) Fillets
Previous Article in Special Issue
Deciphering Rind Color Heterogeneity of Smear-Ripened Munster Cheese and Its Association with Microbiota
 
 
Article

Article Versions Notes

Foods 2024, 13(16), 2526; https://doi.org/10.3390/foods13162526
Action Date Notes Link
article xml file uploaded 13 August 2024 16:00 CEST Original file -
article xml uploaded. 13 August 2024 16:00 CEST Update https://www.mdpi.com/2304-8158/13/16/2526/xml
article pdf uploaded. 13 August 2024 16:00 CEST Version of Record https://www.mdpi.com/2304-8158/13/16/2526/pdf
article html file updated 13 August 2024 16:02 CEST Original file https://www.mdpi.com/2304-8158/13/16/2526/html
Back to TopTop