Biehlmann, M.; Nazaryan, S.; Krauss, E.; Ardeza, M.I.; Flahaut, S.; Figueredo, G.; Ballester, J.; Lafarge, C.; Bou-Maroun, E.; Coelho, C.
How Chemical and Sensorial Markers Reflect Gentian Geographic Origin in Chardonnay Wine Macerated with Gentiana lutea Roots? Foods 2020, 9, 1061.
https://doi.org/10.3390/foods9081061
AMA Style
Biehlmann M, Nazaryan S, Krauss E, Ardeza MI, Flahaut S, Figueredo G, Ballester J, Lafarge C, Bou-Maroun E, Coelho C.
How Chemical and Sensorial Markers Reflect Gentian Geographic Origin in Chardonnay Wine Macerated with Gentiana lutea Roots? Foods. 2020; 9(8):1061.
https://doi.org/10.3390/foods9081061
Chicago/Turabian Style
Biehlmann, Manon, Samvel Nazaryan, Emily Krauss, Mike Iron Ardeza, Stéphanie Flahaut, Gilles Figueredo, Jordi Ballester, Céline Lafarge, Elias Bou-Maroun, and Christian Coelho.
2020. "How Chemical and Sensorial Markers Reflect Gentian Geographic Origin in Chardonnay Wine Macerated with Gentiana lutea Roots?" Foods 9, no. 8: 1061.
https://doi.org/10.3390/foods9081061
APA Style
Biehlmann, M., Nazaryan, S., Krauss, E., Ardeza, M. I., Flahaut, S., Figueredo, G., Ballester, J., Lafarge, C., Bou-Maroun, E., & Coelho, C.
(2020). How Chemical and Sensorial Markers Reflect Gentian Geographic Origin in Chardonnay Wine Macerated with Gentiana lutea Roots? Foods, 9(8), 1061.
https://doi.org/10.3390/foods9081061
