Martens, S.D.; Wildner, V.; Greef, J.M.; Zeyner, A.; Steinhöfel, O.
Growth and Influence of White-Rot Fungi on the Chemical Composition of Wheat Straw Inoculated under Varying Pre-Conditions. Fermentation 2022, 8, 695.
https://doi.org/10.3390/fermentation8120695
AMA Style
Martens SD, Wildner V, Greef JM, Zeyner A, Steinhöfel O.
Growth and Influence of White-Rot Fungi on the Chemical Composition of Wheat Straw Inoculated under Varying Pre-Conditions. Fermentation. 2022; 8(12):695.
https://doi.org/10.3390/fermentation8120695
Chicago/Turabian Style
Martens, Siriwan D., Vicki Wildner, Jörg M. Greef, Annette Zeyner, and Olaf Steinhöfel.
2022. "Growth and Influence of White-Rot Fungi on the Chemical Composition of Wheat Straw Inoculated under Varying Pre-Conditions" Fermentation 8, no. 12: 695.
https://doi.org/10.3390/fermentation8120695
APA Style
Martens, S. D., Wildner, V., Greef, J. M., Zeyner, A., & Steinhöfel, O.
(2022). Growth and Influence of White-Rot Fungi on the Chemical Composition of Wheat Straw Inoculated under Varying Pre-Conditions. Fermentation, 8(12), 695.
https://doi.org/10.3390/fermentation8120695