Li, F.; Yuan, Y.; Han, N.; Li, X.; Bai, R.; Magaña, J.; Shimizu, N.
By-Product from Livestock Waste Recovery System Used as Fertilizer: Bioactive Compounds and Antioxidant Activity of Tomato Fruit as Affected by Fertilization under Field and Greenhouse Conditions. Fermentation 2023, 9, 714.
https://doi.org/10.3390/fermentation9080714
AMA Style
Li F, Yuan Y, Han N, Li X, Bai R, Magaña J, Shimizu N.
By-Product from Livestock Waste Recovery System Used as Fertilizer: Bioactive Compounds and Antioxidant Activity of Tomato Fruit as Affected by Fertilization under Field and Greenhouse Conditions. Fermentation. 2023; 9(8):714.
https://doi.org/10.3390/fermentation9080714
Chicago/Turabian Style
Li, Faqinwei, Yongheng Yuan, Nanding Han, Xiaojue Li, Ruijie Bai, Jorge Magaña, and Naoto Shimizu.
2023. "By-Product from Livestock Waste Recovery System Used as Fertilizer: Bioactive Compounds and Antioxidant Activity of Tomato Fruit as Affected by Fertilization under Field and Greenhouse Conditions" Fermentation 9, no. 8: 714.
https://doi.org/10.3390/fermentation9080714
APA Style
Li, F., Yuan, Y., Han, N., Li, X., Bai, R., Magaña, J., & Shimizu, N.
(2023). By-Product from Livestock Waste Recovery System Used as Fertilizer: Bioactive Compounds and Antioxidant Activity of Tomato Fruit as Affected by Fertilization under Field and Greenhouse Conditions. Fermentation, 9(8), 714.
https://doi.org/10.3390/fermentation9080714
