Molecular Regulations and Genetic Improvements of Oil Crops

A special issue of Agriculture (ISSN 2077-0472). This special issue belongs to the section "Crop Genetics, Genomics and Breeding".

Deadline for manuscript submissions: closed (20 February 2024) | Viewed by 2611

Special Issue Editors


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Guest Editor
College of Resources and Environment, Southwest University, Chongqing 400716, China
Interests: oil crops; oil synthesis and metabolism; nutrient efficiency and stress resistance physiology

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Guest Editor
School of Life Sciences, Jiangsu University, Zhenjiang 212013, China
Interests: oil crops; genetics; molecular regulations; abiotic stress; rapeseed; GWAS/GS; CRISPR; gene function

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Guest Editor
College of Agronomy and Biotechnology, Southwest University, Chongqing 400716, China
Interests: Brassica napus; abiotic stress; gene mapping; function; molecular marker; germplasm
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Special Issue Information

Dear Colleagues,

Lipid biosynthesis processes in oil crops are essential for seed oil, cutin, wax, suberin, and sporopollenin synthesis, to regulate tissue development, or to participate in responding to abiotic stresses, such as heavy metal, drought stress, etc. Oil crops not only provide plant oils for human, but are also an important class of research material for gaining insights into lipid metabolism and stress resistance processes. In recent decades, with breakthroughs on metabolome, genomics, spatiotemporal transcriptome, gene editing, and artificial intelligence (AI) technologies, research on the molecular regulations and genetics of oil crops has gained great progress. In the past decades, the yields of staple crops, such as rice, wheat, and maize, have achieved significant improvements, and novel research technologies are also well-applied in staple crops. However, related research with novel technologies in oil crops needs more attention.

The current Special Issue discusses the molecular regulation mechanisms of oil crops in response to abiotic stresses or biotic stresses. This Special Issue on Molecular Regulations and Genetic Improvements of Oil Crops will also include work using novel technologies such as gene editing, omics, or AI technology. Furthermore, genetic algorithms and novel genetic technologies useful for the molecular breeding of oil crops are also of great interest. All types of articles, such as original research, opinions, and reviews, are welcome.

Prof. Dr. Nannan Li
Dr. Keming Zhu
Prof. Dr. Liezhao Liu
Guest Editors

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Keywords

  • oil crops
  • abiotic stress
  • lipid biosynthesis
  • molecular regulations
  • genetic algorithm
  • transporter
  • GWAS/GS
  • nutrient uptake
  • rhizosphere microorganisms

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Published Papers (1 paper)

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Review

29 pages, 1117 KiB  
Review
Bacterial Strategies for Improving the Yield, Quality, and Adaptability of Oil Crops
by Lige Ma, Yu Luo, Chen Chen, Huan Luo, Shuqi Wang, Yue Yuan, Wenhua Yang, Can Liu, Xulv Cao and Nannan Li
Agriculture 2024, 14(1), 80; https://doi.org/10.3390/agriculture14010080 - 30 Dec 2023
Cited by 1 | Viewed by 2154
Abstract
Oil crops are the second most cultivated economic crop in the world after food crops, and they are an important source of both edible and industrial oil. The growth of oil crops is limited by biotic and abiotic stresses, which hinder their yield [...] Read more.
Oil crops are the second most cultivated economic crop in the world after food crops, and they are an important source of both edible and industrial oil. The growth of oil crops is limited by biotic and abiotic stresses, which hinder their yield and quality. Among all the agronomic measures, plant growth promoting bacteria (PGPB) play a crucial role in improving the yield, quality, and adaptability of oil crops. In this review, we considered the recent research on the sources of beneficial bacteria and their interactions with and influences on host plants, with a focus on summarizing the important roles and molecular mechanisms of PGPB in promoting growth and resisting biotic and abiotic stresses in oil crops. Finally, we outlined the current opportunities and challenges of microbial strategies for the improvement of the yield, quality, and adaptability of oil crops, providing a theoretical basis for the future use of microbial inoculants in these crops. Full article
(This article belongs to the Special Issue Molecular Regulations and Genetic Improvements of Oil Crops)
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