Oilseed Crops: Sustainable Management and Prospects for Crop Diversification
A special issue of Sustainability (ISSN 2071-1050). This special issue belongs to the section "Sustainable Agriculture".
Deadline for manuscript submissions: closed (30 November 2023) | Viewed by 21712
Special Issue Editors
Interests: sustainable intensification with oilseeds crops, interest; crop diversification, interest; climate smart agronomic peccaries for higher productivity
Interests: climate smart agri-food production systems; precision nutrients management; carbon sequestration
Special Issue Information
Dear Colleagues,
Oilseeds are an important crop group known for their climate-resilient characteristics and reduced environmental footprint compared to cereals and other commercial crops. Despite increased interest and attention among growers for oilseed crops, plateauing productivity and huge yield gaps across various ecologies remain major concerns. Sustainable management of oilseed crops will not only minimize the yield gaps but also reduce the burgeoning pressure on natural resources.
Limited adoption of high-yielding varieties and advanced crop-soil management practices often results in a variable productivity response and poor economic returns, even with the same level of input management. Hence, there is a dire need to explore and popularize location-specific genotypes, site-specific nutrients and water and insect pest management strategies for boosting oilseed productivity. Breeding, introduction and adoption of high-yielding genotypes, along with resource-efficient production technologies, can potentially pave the way for higher oilseed productivity. It is also imperative to refine farmers’ participatory technology and develop access to them under wide environmental conditions. Addressing biotic stresses through a well-designed crop diversification plan by exploring adaptive features of oilseed crops, viz. root behavior, crop duration, input responsiveness and crop-competitive ability would help to mitigate the environmental, economic, nutritional and food insecurities. Crop diversification, including oilseed crops, can potentially improve farm production, productivity and profitability against both biotic and abiotic stresses. Crop diversification, along with management diversification such as practicing organic farming, conservation-effective agricultural and input management practices, etc., are thoroughly taken into consideration while designing the diversified production systems. Suitability of oilseed crops for intercropping with cereals and other crops can be a promising strategy for addressing the multi-pronged challenges of food, nutritional and environmental uncertainties. Likewise, crop diversification through suitable oilseeds with appropriate management practices in mono-production system areas may be another effective strategy for mitigating the current production challenges and achieving self-reliance in oilseed production.
The objective of the present issue is to discuss the best management practices for oilseed production and their relevance and implications in diversified cropping. Original research/review/policy articles spanning various issues related to sustainable oilseed crop production and its perspective in diversified farming are welcome.
Dr. Sanjay Singh Rathore
Dr. Subhash Babu
Dr. Kapila Shekhawat
Guest Editors
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Keywords
- ecosystem services
- crop diversity
- sustainable agricultural production systems
- industrial crops input management
- bio economy
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