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Journal: Molecules, 2021
Volume: 26
Number: 3503

Article: The Protection of Lactic Acid Bacteria Fermented-Mango Peel against Neuronal Damage Induced by Amyloid-Beta
Authors: by Bao-Hong Lee, Wei-Hsuan Hsu, Chih-Yao Hou, Hao-Yuan Chien and She-Ching Wu
Link: https://www.mdpi.com/1420-3049/26/12/3503

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