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Journal: Molecules, 2021
Volume: 26
Number: 3503
Article:
The Protection of Lactic Acid Bacteria Fermented-Mango Peel against Neuronal Damage Induced by Amyloid-Beta
Authors:
by
Bao-Hong Lee, Wei-Hsuan Hsu, Chih-Yao Hou, Hao-Yuan Chien and She-Ching Wu
Link:
https://www.mdpi.com/1420-3049/26/12/3503
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