Rajagukguk, Y.V.; Utcu, M.A.; Islam, M.; Muzolf-Panek, M.; Tomaszewska-Gras, J.
Authenticity Assessment from Sesame Seeds to Oil and Sesame Products of Various Origin by Differential Scanning Calorimetry. Molecules 2022, 27, 7496.
https://doi.org/10.3390/molecules27217496
AMA Style
Rajagukguk YV, Utcu MA, Islam M, Muzolf-Panek M, Tomaszewska-Gras J.
Authenticity Assessment from Sesame Seeds to Oil and Sesame Products of Various Origin by Differential Scanning Calorimetry. Molecules. 2022; 27(21):7496.
https://doi.org/10.3390/molecules27217496
Chicago/Turabian Style
Rajagukguk, Yolanda Victoria, Mert Atakan Utcu, Mahbuba Islam, Małgorzata Muzolf-Panek, and Jolanta Tomaszewska-Gras.
2022. "Authenticity Assessment from Sesame Seeds to Oil and Sesame Products of Various Origin by Differential Scanning Calorimetry" Molecules 27, no. 21: 7496.
https://doi.org/10.3390/molecules27217496
APA Style
Rajagukguk, Y. V., Utcu, M. A., Islam, M., Muzolf-Panek, M., & Tomaszewska-Gras, J.
(2022). Authenticity Assessment from Sesame Seeds to Oil and Sesame Products of Various Origin by Differential Scanning Calorimetry. Molecules, 27(21), 7496.
https://doi.org/10.3390/molecules27217496