Article Versions Notes

Haron MJ, Jahangirian H, Silong S, Yusof NA, Kassim A, Rafiee-Moghaddam R, Mahdavi B, Peyda M, Abdollahi Y, Amin J. Benzyl and Methyl Fatty Hydroxamic Acids Based on Palm Kernel Oil as Chelating Agent for Liquid-Liquid Iron(III) Extraction. International Journal of Molecular Sciences. 2012; 13(2):2148-2159. https://doi.org/10.3390/ijms13022148

Haron, Md Jelas, Hossein Jahangirian, Sidik Silong, Nor Azah Yusof, Anuar Kassim, Roshanak Rafiee-Moghaddam, Behnam Mahdavi, Mazyar Peyda, Yadollah Abdollahi, and Jamileh Amin. 2012. "Benzyl and Methyl Fatty Hydroxamic Acids Based on Palm Kernel Oil as Chelating Agent for Liquid-Liquid Iron(III) Extraction" International Journal of Molecular Sciences 13, no. 2: 2148-2159. https://doi.org/10.3390/ijms13022148

Haron, M. J., Jahangirian, H., Silong, S., Yusof, N. A., Kassim, A., Rafiee-Moghaddam, R., Mahdavi, B., Peyda, M., Abdollahi, Y., & Amin, J. (2012). Benzyl and Methyl Fatty Hydroxamic Acids Based on Palm Kernel Oil as Chelating Agent for Liquid-Liquid Iron(III) Extraction. International Journal of Molecular Sciences, 13(2), 2148-2159. https://doi.org/10.3390/ijms13022148