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Journal: Nutrients, 2021
Volume: 13
Number: 1886
Article:
Effects of Soy Isoflavones on Glycemic Control and Lipid Profile in Patients with Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Authors:
by
Agnieszka Barańska, Agata Błaszczuk, Małgorzata Polz-Dacewicz, Wiesław Kanadys, Maria Malm, Mariola Janiszewska and Marian Jędrych
Link:
https://www.mdpi.com/2072-6643/13/6/1886
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