Order Article Reprints

Meng X, Wu Y, Wen X, Gao J, Xie Y, Zhao X, Yuan J, Yang H, Zeng Z, Li X, et al. Dietary Linolenic Acid Increases Sensitizing and Eliciting Capacities of Cow’s Milk Whey Proteins in BALB/c Mice. Nutrients. 2022; 14(4):822. https://doi.org/10.3390/nu14040822

Meng, Xuanyi, Yong Wu, Xuefang Wen, Jinyan Gao, Yanhai Xie, Xiaoli Zhao, Jin Yuan, Hao Yang, Zheling Zeng, Xin Li, and et al. 2022. "Dietary Linolenic Acid Increases Sensitizing and Eliciting Capacities of Cow’s Milk Whey Proteins in BALB/c Mice" Nutrients 14, no. 4: 822. https://doi.org/10.3390/nu14040822

Meng, X., Wu, Y., Wen, X., Gao, J., Xie, Y., Zhao, X., Yuan, J., Yang, H., Zeng, Z., Li, X., & Chen, H. (2022). Dietary Linolenic Acid Increases Sensitizing and Eliciting Capacities of Cow’s Milk Whey Proteins in BALB/c Mice. Nutrients, 14(4), 822. https://doi.org/10.3390/nu14040822