Article Versions Notes

de Graaf MCG, Spooren CEGM, Hendrix EMB, Hesselink MAM, Feskens EJM, Smolinska A, Keszthelyi D, Pierik MJ, Mujagic Z, Jonkers DMAE. Diet Quality and Dietary Inflammatory Index in Dutch Inflammatory Bowel Disease and Irritable Bowel Syndrome Patients. Nutrients. 2022; 14(9):1945. https://doi.org/10.3390/nu14091945

de Graaf, Marlijne C. G., Corinne E. G. M. Spooren, Evelien M. B. Hendrix, Martine A. M. Hesselink, Edith J. M. Feskens, Agnieszka Smolinska, Daniel Keszthelyi, Marieke J. Pierik, Zlatan Mujagic, and Daisy M. A. E. Jonkers. 2022. "Diet Quality and Dietary Inflammatory Index in Dutch Inflammatory Bowel Disease and Irritable Bowel Syndrome Patients" Nutrients 14, no. 9: 1945. https://doi.org/10.3390/nu14091945

de Graaf, M. C. G., Spooren, C. E. G. M., Hendrix, E. M. B., Hesselink, M. A. M., Feskens, E. J. M., Smolinska, A., Keszthelyi, D., Pierik, M. J., Mujagic, Z., & Jonkers, D. M. A. E. (2022). Diet Quality and Dietary Inflammatory Index in Dutch Inflammatory Bowel Disease and Irritable Bowel Syndrome Patients. Nutrients, 14(9), 1945. https://doi.org/10.3390/nu14091945