Othman, S.H.; Othman, N.F.L.; Shapi’i, R.A.; Ariffin, S.H.; Yunos, K.F.M.
Corn Starch/Chitosan Nanoparticles/Thymol Bio-Nanocomposite Films for Potential Food Packaging Applications. Polymers 2021, 13, 390.
https://doi.org/10.3390/polym13030390
AMA Style
Othman SH, Othman NFL, Shapi’i RA, Ariffin SH, Yunos KFM.
Corn Starch/Chitosan Nanoparticles/Thymol Bio-Nanocomposite Films for Potential Food Packaging Applications. Polymers. 2021; 13(3):390.
https://doi.org/10.3390/polym13030390
Chicago/Turabian Style
Othman, Siti Hajar, Nur Fitrah Liyana Othman, Ruzanna Ahmad Shapi’i, Siti Hajar Ariffin, and Khairul Faezah Md. Yunos.
2021. "Corn Starch/Chitosan Nanoparticles/Thymol Bio-Nanocomposite Films for Potential Food Packaging Applications" Polymers 13, no. 3: 390.
https://doi.org/10.3390/polym13030390
APA Style
Othman, S. H., Othman, N. F. L., Shapi’i, R. A., Ariffin, S. H., & Yunos, K. F. M.
(2021). Corn Starch/Chitosan Nanoparticles/Thymol Bio-Nanocomposite Films for Potential Food Packaging Applications. Polymers, 13(3), 390.
https://doi.org/10.3390/polym13030390