Kwiecień, M.; Jachimowicz-Rogowska, K.; Krupa, W.; Winiarska-Mieczan, A.; Krauze, M.
Effects of Dietary Supplementation of L-Carnitine and Mannan-Oligosaccharides on Growth Performance, Selected Carcass Traits, Content of Basic and Mineral Components in Liver and Muscle Tissues, and Bone Quality in Turkeys. Animals 2023, 13, 770.
https://doi.org/10.3390/ani13040770
AMA Style
Kwiecień M, Jachimowicz-Rogowska K, Krupa W, Winiarska-Mieczan A, Krauze M.
Effects of Dietary Supplementation of L-Carnitine and Mannan-Oligosaccharides on Growth Performance, Selected Carcass Traits, Content of Basic and Mineral Components in Liver and Muscle Tissues, and Bone Quality in Turkeys. Animals. 2023; 13(4):770.
https://doi.org/10.3390/ani13040770
Chicago/Turabian Style
Kwiecień, Małgorzata, Karolina Jachimowicz-Rogowska, Wanda Krupa, Anna Winiarska-Mieczan, and Magdalena Krauze.
2023. "Effects of Dietary Supplementation of L-Carnitine and Mannan-Oligosaccharides on Growth Performance, Selected Carcass Traits, Content of Basic and Mineral Components in Liver and Muscle Tissues, and Bone Quality in Turkeys" Animals 13, no. 4: 770.
https://doi.org/10.3390/ani13040770
APA Style
Kwiecień, M., Jachimowicz-Rogowska, K., Krupa, W., Winiarska-Mieczan, A., & Krauze, M.
(2023). Effects of Dietary Supplementation of L-Carnitine and Mannan-Oligosaccharides on Growth Performance, Selected Carcass Traits, Content of Basic and Mineral Components in Liver and Muscle Tissues, and Bone Quality in Turkeys. Animals, 13(4), 770.
https://doi.org/10.3390/ani13040770
