Order Article Reprints

Kritsi E, Tsiaka T, Ioannou A-G, Mantanika V, Strati IF, Panderi I, Zoumpoulakis P, Sinanoglou VJ. In Vitro and In Silico Studies to Assess Edible Flowers’ Antioxidant Activities. Applied Sciences. 2022; 12(14):7331. https://doi.org/10.3390/app12147331

Kritsi, Eftichia, Thalia Tsiaka, Alexandros-George Ioannou, Vassiliki Mantanika, Irini F. Strati, Irene Panderi, Panagiotis Zoumpoulakis, and Vassilia J. Sinanoglou. 2022. "In Vitro and In Silico Studies to Assess Edible Flowers’ Antioxidant Activities" Applied Sciences 12, no. 14: 7331. https://doi.org/10.3390/app12147331

Kritsi, E., Tsiaka, T., Ioannou, A. -G., Mantanika, V., Strati, I. F., Panderi, I., Zoumpoulakis, P., & Sinanoglou, V. J. (2022). In Vitro and In Silico Studies to Assess Edible Flowers’ Antioxidant Activities. Applied Sciences, 12(14), 7331. https://doi.org/10.3390/app12147331