Wang, M.; Gao, R.; Franco, M.; Hannaway, D.B.; Ke, W.; Ding, Z.; Yu, Z.; Guo, X.
Effect of Mixing Alfalfa with Whole-Plant Corn in Different Proportions on Fermentation Characteristics and Bacterial Community of Silage. Agriculture 2021, 11, 174.
https://doi.org/10.3390/agriculture11020174
AMA Style
Wang M, Gao R, Franco M, Hannaway DB, Ke W, Ding Z, Yu Z, Guo X.
Effect of Mixing Alfalfa with Whole-Plant Corn in Different Proportions on Fermentation Characteristics and Bacterial Community of Silage. Agriculture. 2021; 11(2):174.
https://doi.org/10.3390/agriculture11020174
Chicago/Turabian Style
Wang, Musen, Run Gao, Marcia Franco, David B. Hannaway, Wencan Ke, Zitong Ding, Zhu Yu, and Xusheng Guo.
2021. "Effect of Mixing Alfalfa with Whole-Plant Corn in Different Proportions on Fermentation Characteristics and Bacterial Community of Silage" Agriculture 11, no. 2: 174.
https://doi.org/10.3390/agriculture11020174
APA Style
Wang, M., Gao, R., Franco, M., Hannaway, D. B., Ke, W., Ding, Z., Yu, Z., & Guo, X.
(2021). Effect of Mixing Alfalfa with Whole-Plant Corn in Different Proportions on Fermentation Characteristics and Bacterial Community of Silage. Agriculture, 11(2), 174.
https://doi.org/10.3390/agriculture11020174