Article Versions Notes

Hu X, Sun L, Nie T, Yang Y, Wang X, Pang J, Lu X, Li X, Lu Y, Li C, et al. Evaluation of Agar Dilution Method in Susceptibility Testing of Polymyxins for Enterobacteriaceae and Non-Fermentative Rods: Advantages Compared to Broth Microdilution and Broth Macrodilution. Antibiotics. 2022; 11(10):1392. https://doi.org/10.3390/antibiotics11101392

Hu, Xinxin, Lilan Sun, Tongying Nie, Yan Yang, Xiukun Wang, Jing Pang, Xi Lu, Xue Li, Yun Lu, Congran Li, and et al. 2022. "Evaluation of Agar Dilution Method in Susceptibility Testing of Polymyxins for Enterobacteriaceae and Non-Fermentative Rods: Advantages Compared to Broth Microdilution and Broth Macrodilution" Antibiotics 11, no. 10: 1392. https://doi.org/10.3390/antibiotics11101392

Hu, X., Sun, L., Nie, T., Yang, Y., Wang, X., Pang, J., Lu, X., Li, X., Lu, Y., Li, C., Yang, X., Meng, Y., Li, G., & You, X. (2022). Evaluation of Agar Dilution Method in Susceptibility Testing of Polymyxins for Enterobacteriaceae and Non-Fermentative Rods: Advantages Compared to Broth Microdilution and Broth Macrodilution. Antibiotics, 11(10), 1392. https://doi.org/10.3390/antibiotics11101392