Mihaylova, D.; Desseva, I.; Tumbarski, Y.; Popova, A.; Pandova, S.; Lante, A.
Evaluation of the Enzyme Inhibition, Antioxidant, and Antimicrobial Activities of Apricots, Plums, and Their Hybrid Fruits. Plants 2024, 13, 2936.
https://doi.org/10.3390/plants13202936
AMA Style
Mihaylova D, Desseva I, Tumbarski Y, Popova A, Pandova S, Lante A.
Evaluation of the Enzyme Inhibition, Antioxidant, and Antimicrobial Activities of Apricots, Plums, and Their Hybrid Fruits. Plants. 2024; 13(20):2936.
https://doi.org/10.3390/plants13202936
Chicago/Turabian Style
Mihaylova, Dasha, Ivelina Desseva, Yulian Tumbarski, Aneta Popova, Svetla Pandova, and Anna Lante.
2024. "Evaluation of the Enzyme Inhibition, Antioxidant, and Antimicrobial Activities of Apricots, Plums, and Their Hybrid Fruits" Plants 13, no. 20: 2936.
https://doi.org/10.3390/plants13202936
APA Style
Mihaylova, D., Desseva, I., Tumbarski, Y., Popova, A., Pandova, S., & Lante, A.
(2024). Evaluation of the Enzyme Inhibition, Antioxidant, and Antimicrobial Activities of Apricots, Plums, and Their Hybrid Fruits. Plants, 13(20), 2936.
https://doi.org/10.3390/plants13202936