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Journal: Foods, 2024
Volume: 13
Number: 1569
Article:
Ultrasound-Assisted Nanoemulsion Loaded with Optimized Antibacterial Essential Oil Blend: A New Approach against Escherichia coli, Staphylococcus aureus, and Salmonella Enteritidis in Trout (Oncorhynchus mykiss) Fillets
Authors:
by
Luiz Torres Neto, Maria Lucia Guerra Monteiro, Bruno Dutra da Silva, Maxsueli Aparecida Moura Machado, Yhan da Silva Mutz and Carlos Adam Conte-Junior
Link:
https://www.mdpi.com/2304-8158/13/10/1569
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