Sandes, R.D.D.; dos Santos, R.A.R.; de Jesus, M.S.; Araujo, H.C.S.; Leite Neta, M.T.S.; Rajkumar, G.; Narain, N.
Agro-Industrial Residues Used as Substrates for the Production of Bioaroma Compounds with Basidiomycetes: A Comprehensive Review. Fermentation 2024, 10, 23.
https://doi.org/10.3390/fermentation10010023
AMA Style
Sandes RDD, dos Santos RAR, de Jesus MS, Araujo HCS, Leite Neta MTS, Rajkumar G, Narain N.
Agro-Industrial Residues Used as Substrates for the Production of Bioaroma Compounds with Basidiomycetes: A Comprehensive Review. Fermentation. 2024; 10(1):23.
https://doi.org/10.3390/fermentation10010023
Chicago/Turabian Style
Sandes, Rafael Donizete Dutra, Raquel Anne Ribeiro dos Santos, Mônica Silva de Jesus, Hannah Caroline Santos Araujo, Maria Terezinha Santos Leite Neta, Gomathi Rajkumar, and Narendra Narain.
2024. "Agro-Industrial Residues Used as Substrates for the Production of Bioaroma Compounds with Basidiomycetes: A Comprehensive Review" Fermentation 10, no. 1: 23.
https://doi.org/10.3390/fermentation10010023
APA Style
Sandes, R. D. D., dos Santos, R. A. R., de Jesus, M. S., Araujo, H. C. S., Leite Neta, M. T. S., Rajkumar, G., & Narain, N.
(2024). Agro-Industrial Residues Used as Substrates for the Production of Bioaroma Compounds with Basidiomycetes: A Comprehensive Review. Fermentation, 10(1), 23.
https://doi.org/10.3390/fermentation10010023
