Nutritional Programming to Improve Livestock Production under Normal or Stressed Condition

A special issue of Animals (ISSN 2076-2615). This special issue belongs to the section "Animal Nutrition".

Deadline for manuscript submissions: closed (15 December 2022) | Viewed by 2972

Special Issue Editors


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Guest Editor
Institute of Agriculture and Life Sciences, Gyeongsang National University, Jinju 52828, Korea
Interests: monogastric animals; nutrition; embryo manipulation; gene expression; gut microbiome; stress

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Guest Editor
Department of Human Nutrition, Food and Animal Sciences, College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, Honolulu, HI 96822, USA
Interests: poultry reproduction; stress physiology; genetic and hormonal regulation of egg production
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Special Issue Information

Dear Colleagues,

To meet the ever-increasing demand of animal protein, production of livestock is a key factor. Various strategies are associated with farm animals including balanced nutritional diets, feed additives, microbiome modulation, and embryonic manipulation. Recent scientific knowledge encourages the contribution of feed additives, such as probiotics, prebiotics, phytochemicals, biomass, enzymes etc., in animal diets. Management of feed additives during the various stages of lifespan is crucial to improve the growth and development in animals.

Stress is one of the factors that can have a drastic impact on animals. Various conditions in the farm may assist in categorizing the different types of stress for livestock. Overcoming those stressful situations are achievable through feed additives.    

In lights of this, we encourage the eminent scientists specializing in animal nutrition to submit their contributions in the form of a research or review article to this Special Issue.

Dr. Akshat Goel
Dr. Birendra Mishra
Guest Editors

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Keywords

  • animal nutrition
  • feed additives
  • embryonic nutritional modulation
  • natural additives
  • bioactive compounds
  • phytochemicals
  • biomass
  • stress control
  • production performance
  • immunomodulation
  • stress markers
  • microbiome

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Published Papers (1 paper)

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Research

20 pages, 3356 KiB  
Article
Dietary Supplementation with Chlorogenic Acid Enhances Antioxidant Capacity, Which Promotes Growth, Jejunum Barrier Function, and Cecum Microbiota in Broilers under High Stocking Density Stress
by Yanhao Liu, Yi Zhang, Dongying Bai, Yuqian Li, Xianglong He, Koichi Ito, Kexin Liu, Haiqiu Tan, Wenrui Zhen, Bingkun Zhang and Yanbo Ma
Animals 2023, 13(2), 303; https://doi.org/10.3390/ani13020303 - 15 Jan 2023
Cited by 11 | Viewed by 2492
Abstract
Chlorogenic acids (CGA) are widely used as feed additives for their ability to improve growth performance and intestinal health in poultry. However, whether dietary CGAs could reverse the impaired intestinal condition caused by high stocking density (HD) in broiler chickens is unknown. We [...] Read more.
Chlorogenic acids (CGA) are widely used as feed additives for their ability to improve growth performance and intestinal health in poultry. However, whether dietary CGAs could reverse the impaired intestinal condition caused by high stocking density (HD) in broiler chickens is unknown. We determined the effect of dietary CGA on growth, serum antioxidant levels, jejunum barrier function, and the microbial community in the cecum of broilers raised under normal (ND) or HD conditions. HD stress significantly decreased growth and body weight, which was restored by CGA. The HD group showed increased serum malondialdehyde, an oxidative byproduct, and decreased SOD and GSH-Px activity. CGA reduced malondialdehyde and restored antioxidant enzyme activity. HD stress also significantly decreased jejunal villus length and increased crypt depth. Compared with ND, the expression of tight-junction genes was significantly decreased in the HD group, but this decrease was reversed by CGA. HD also significantly upregulated TNF-α. Compared with ND, the cecal microbiota in the HD group showed lower alpha diversity with increases in the harmful bacteria Turicibacter and Shigella. This change was altered in the HD + CGA group, with enrichment of Blautia, Akkermansia, and other beneficial bacteria. These results demonstrated that HD stress decreased serum antioxidant capacity, inhibited the development of jejunal villi, and downregulated expression of tight-junction genes, which increased intestinal permeability during the rapid growth period (21 to 35 days). Dietary CGA enhanced antioxidant capacity, improved intestinal integrity, and enhanced beneficial gut bacteria in chickens raised under HD conditions. Full article
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