Gastrointestinal Peptides and Human Health
A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Clinical Nutrition".
Deadline for manuscript submissions: closed (31 March 2023) | Viewed by 4178
Special Issue Editor
Interests: gastrointestinal peptides; metabolic dysfunctions; obesity; insulin resistance
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
It has been a long time since the discovery of secretin by Bayliss and Starling in 1902. Over the 1970s and 1980s, a host of other gastrointestinal (GI) peptides were isolated and tested for different biological functions using pioneer methods and models. Today, GI hormones are reported to exert key neuroendocrine effects, while some of their derivatives have even become precious pharmacological tools for clinicians. Although impressive advances have been achieved to clarify the physiology and the biological outcomes of GI peptides over the years, many aspects of their activities remain to be determined and validated. For instance, new insights underline the critical role of GI peptides in the communication between the gut and the body system. Hence, the gut microbiota was recently shown to modulate the secretion of distinct GI peptides, while, in turn, some of these hormones influence gut functions and potentially the microbial flora through direct or indirect mechanisms. The present Special Issue will provide insights regarding key aspects of GI peptides, such as: (1) the regulation of their secretion, (2) appetite and hedonism, (3) metabolic functions, (4) gut functions, (5) musculo-skeletal growth and functions, (6) stress, (7) neuro-cognitive functions and (8) inflammation. Hence, a perspective regarding future undescribed roles and clinical applications of GI peptides will also be provided.
Prof. Dr. David St-Pierre
Guest Editor
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Keywords
- gastrointestinal peptides
- gut functions
- metabolic functions
- inflammation
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