The Role of Diet in Pulmonary Diseases and Lung Development
A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Clinical Nutrition".
Deadline for manuscript submissions: closed (26 October 2022) | Viewed by 9908
Special Issue Editors
Interests: nutrition; cardiopulmonary system; obesity; type 2 diabetes; spermidine; ultrastructure
Interests: diabetes; glucose metabolism; lipid metabolism
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Inadequate nutritional supply, both pre- and postnatal, can affect cellular and extracellular functions, which are associated with impaired lung growth and development, and eventually may predispose to lung diseases in later life. Moreover, diet-related diseases, such as obesity and type 2 diabetes, are linked to a decline in lung function and an increased risk for chronic lung diseases, including asthma and chronic obstructive pulmonary disease (COPD). There is increasing evidence that single nutrients, e.g., flavonoids or vitamin D, can exert beneficial effects on lung inflammation and disease progression. This underlines the importance of nutrition for lung health and indicates that specific dietary modifications can be useful as important supplementations for respiratory disease management and/or prevention.
The aim of this Special Issue is to bring together recent research on the role of diet composition or single nutrients on lung development or respiratory diseases. Original contributions, epidemiological studies, systematic reviews, and meta-analyses are welcome.
Dr. Julia Schipke
Dr. Panagiota Mitrou
Guest Editors
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Keywords
- nutrition
- diet composition
- lung development
- pulmonary disease
- obesity
- type 2 diabetes
- chronic obstructive pulmonary disease (COPD)
- asthma
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