Pinheiro, C.; Silva, F.; Rocha, I.; Martins, C.; Giesteira, L.; Dias, B.; Lucas, A.; Alexandre, A.M.; Ferreira, C.; Viegas, B.;
et al. The Relevance of Plant-Based Diets and Micronutrient Supplementation for Body Composition: Data from the VeggieNutri Cross-Sectional Study. Nutrients 2024, 16, 3322.
https://doi.org/10.3390/nu16193322
AMA Style
Pinheiro C, Silva F, Rocha I, Martins C, Giesteira L, Dias B, Lucas A, Alexandre AM, Ferreira C, Viegas B,
et al. The Relevance of Plant-Based Diets and Micronutrient Supplementation for Body Composition: Data from the VeggieNutri Cross-Sectional Study. Nutrients. 2024; 16(19):3322.
https://doi.org/10.3390/nu16193322
Chicago/Turabian Style
Pinheiro, Cátia, Flávia Silva, Inês Rocha, Carina Martins, Liliana Giesteira, Bruna Dias, Ana Lucas, Ana Margarida Alexandre, Catarina Ferreira, Bruna Viegas,
and et al. 2024. "The Relevance of Plant-Based Diets and Micronutrient Supplementation for Body Composition: Data from the VeggieNutri Cross-Sectional Study" Nutrients 16, no. 19: 3322.
https://doi.org/10.3390/nu16193322
APA Style
Pinheiro, C., Silva, F., Rocha, I., Martins, C., Giesteira, L., Dias, B., Lucas, A., Alexandre, A. M., Ferreira, C., Viegas, B., Bracchi, I., Guimarães, J., Amaro, J., Amaral, T. F., Dias, C. C., Oliveira, A., Ndrio, A., Guimarães, J. T., Leite, J. C.,
... Keating, E.
(2024). The Relevance of Plant-Based Diets and Micronutrient Supplementation for Body Composition: Data from the VeggieNutri Cross-Sectional Study. Nutrients, 16(19), 3322.
https://doi.org/10.3390/nu16193322
