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Journal: Nanomaterials, 2020
Volume: 10
Number: 930

Article: Fluorescent Carbon Quantum Dots—Synthesis, Functionalization and Sensing Application in Food Analysis
Authors: by Mingfei Pan, Xiaoqian Xie, Kaixin Liu, Jingying Yang, Liping Hong and Shuo Wang
Link: https://www.mdpi.com/2079-4991/10/5/930

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