Phytochemicals of Edible Plants—Volume II
A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Plant-Crop Biology and Biochemistry".
Deadline for manuscript submissions: closed (30 May 2023) | Viewed by 17841
Special Issue Editors
Interests: metabolic profiling: analysis of complex matrices from natural sources, food biochemistry; study of edible plants profiles in pre-and post-harvest treatments, storage and processing; valorization of residual natural sources; structural modification of bioactive natural compounds
Special Issues, Collections and Topics in MDPI journals
Interests: food science and technology; food industry applications; plant extracts; shelf life; food quality; microbial safety
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
It is a great pleasure to act as Guest Editors for Series II of the Special Issue “Phytochemicals of Edible plants in Human Health”, which has been our main research focus for the last 15 years. Series I received a number of submissions, illustrating that the topic is always hot for the scientific community. The vegetable kingdom is characterized by a huge biodiversity, which is reflected in an enormous chemical diversity in plant secondary metabolites. Plants synthetize and accumulate secondary metabolites for their survival, reproduction, and defense; research data collected in the last 50 years and earlier have evidenced that these molecules also possess many beneficial effects for human health. The present Special Issue will again focus on recent advances in the research of secondary metabolites from edible plants possessing activities that can help humans in restoring and maintaining health conditions. Research papers, communications, and review articles are all welcome. As the content of phytochemicals may vary depending both on genetic and external factors (e.g., soil, water management, cultivation, and environmental changes), we encourage papers dealing with the study, assessment, and management of the impact of agronomic practices on the accumulation of bioactive compounds in edible plants. Manuscripts concerning changes in metabolic content and related bioactivity as a function of post-harvest treatments such as storage and processing are very welcome. Special attention will be given to contributions covering the assessment of phytochemicals in rare and/or endemic edible plants from the Mediterranean area. Finally, given the increasing importance of the circular economy approach, we will also focus our attention on original research on the re-evaluation of agro-industrial wastes (i.e., their composition in bioactive compounds, bioactivity, re-use).
Dr. Laura Siracusa
Prof. Dr. Rosa Palmeri
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agronomy is an international peer-reviewed open access monthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- biodiversity
- compositional features
- biological activities
- natural products
- edible plants
- human health
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