Editor’s Choice Articles

Editor’s Choice articles are based on recommendations by the scientific editors of MDPI journals from around the world. Editors select a small number of articles recently published in the journal that they believe will be particularly interesting to readers, or important in the respective research area. The aim is to provide a snapshot of some of the most exciting work published in the various research areas of the journal.

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13 pages, 1055 KiB  
Article
Protein Requirements of Fattening Nile Tilapia (Oreochromis niloticus) Fed Fish Meal-Free Diets
by Jailson Novodworski, Émerson José Alves Matos, Rafaela Mocochinski Gonçalves, Robie Allan Bombardelli and Fábio Meurer
Aquac. J. 2024, 4(3), 135-147; https://doi.org/10.3390/aquacj4030010 - 23 Jul 2024
Viewed by 1624
Abstract
This study aimed to determine the protein requirements of the fattening phase for Nile tilapia (Oreochromis niloticus) fed fish meal-free diets. A total of 75 Nile tilapia were maintained in a water recirculation system, and five isoenergetic diets were formulated with [...] Read more.
This study aimed to determine the protein requirements of the fattening phase for Nile tilapia (Oreochromis niloticus) fed fish meal-free diets. A total of 75 Nile tilapia were maintained in a water recirculation system, and five isoenergetic diets were formulated with increasing protein levels encompassing three repetitions each. The findings revealed that protein levels significantly affected (p < 0.05) certain Nile tilapia performance, yield, and composition parameters. The determined parameter values clearly indicated that Nile tilapia can be fed fish meal-free soybean meal and corn-based diets. Furthermore, the metabolic plasticity of this species concerning dietary protein concentrations was also demonstrated, with adequate performance results achieved in treatments containing from 267 to 294 g/kg digestible protein (DP), or 298 to 327 g/kg crude protein (CP), where the balance between essential and non-essential amino acids and energy resulted in adequate performance correlated to satisfactory feed conversion values and filet yields and composition. A DP concentration of 267 g/kg (298 g/kg CP) is recommended when offering corn and soybean meal-based diets during the Nile tilapia fattening phase to fish weighing between 400 and 700 g. Full article
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16 pages, 2820 KiB  
Article
A Thorough Insight into the Biofilm Properties of Potential Fish Pathogen Tenacibaculum discolor Strain FMCC B487
by Eirini Schoina, Laetitia Marchand, Agata Zykwinska, Corinne Sinquin, Françoise Leroi, Christine Delbarre-Ladrat and George-John E. Nychas
Aquac. J. 2024, 4(2), 76-91; https://doi.org/10.3390/aquacj4020006 - 11 Jun 2024
Viewed by 1016
Abstract
Tenacibaculum discolor develops biofilm in marine aquaculture production tanks and is identified as one of the causative agents of tenacibaculosis, a bacterial disease that causes significant losses in marine aquaculture production. In this study, the biofilm characteristics of T. discolor strain FMCC B487 [...] Read more.
Tenacibaculum discolor develops biofilm in marine aquaculture production tanks and is identified as one of the causative agents of tenacibaculosis, a bacterial disease that causes significant losses in marine aquaculture production. In this study, the biofilm characteristics of T. discolor strain FMCC B487 were evaluated. Cell growth and biofilm formation and development were studied in miniaturized assays to assess the effect of different levels of environmental factors temperature and salinity, as well as the presence of monosaccharides potentially found in aquaculture hatcheries. The ability of the strain to grow and develop strong biofilms in ambient to high temperatures and at salinities above 20 g/L was shown. Mannose was the monosaccharide with the most prominent impact on the T. discolor strain FMCC B487 biofilm. The composition of planktonic cell extract, biofilm extracts, and extracellular polymeric substances (EPS) produced by T. discolor strain FMCC B487 were investigated by means of colorimetric and fluorometric assays as well as analyses by electrophoresis, gas chromatography, and high-performance size-exclusion chromatography coupled with a multiangle light scattering detector, revealing the dominance of proteins and lipids and the absence of high-molecular-weight polysaccharides. This information may serve as a basis for considering anti-biofilm strategies against the pathogen T. discolor. Full article
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13 pages, 263 KiB  
Article
Skill Development in Current and Future Workers to Thrive in the Digital Aquaculture Industry
by Nicole McDonald, Kristen Lovric and Amy Cosby
Aquac. J. 2024, 4(1), 15-27; https://doi.org/10.3390/aquacj4010002 - 15 Mar 2024
Viewed by 1714
Abstract
The digitisation of the agriculture industry provides an opportune context for accelerating sustainable food production. Aquaculture is among the fastest-growing agriculture sectors and is well placed to help address food supply shortages, directly contributing to the achievement of UN Sustainable Development Goal 2. [...] Read more.
The digitisation of the agriculture industry provides an opportune context for accelerating sustainable food production. Aquaculture is among the fastest-growing agriculture sectors and is well placed to help address food supply shortages, directly contributing to the achievement of UN Sustainable Development Goal 2. However, the sector currently has inadequate digital capability and enabling conditions to thrive. Social cognitive career theory asserts that career choices and persistence are directly influenced by a person’s thoughts, including their self-efficacy; therefore, the upskilling and reskilling of labour is required to build confidence in their digital capabilities and reduce turnover intentions. Consequently, this study sought to identify the key skills and needs for this workforce to transition to digitally driven ways of working. The results indicated that a range of skills and abilities that enable people to improve their digital capabilities were required. The findings are presented and discussed. Full article
15 pages, 1761 KiB  
Article
Comparative Analysis of the Culture of Pink Shrimp Farfantepenaeus brasiliensis and Pacific White Shrimp Litopenaeus vannamei in Biofloc System
by Dariano Krummenauer, André Freitas da Silva, Missileny Xavier, Geraldo Kipper Foes, Luís H. Poersch, Alessandro Cardozo and Wilson Wasielesky
Aquac. J. 2024, 4(1), 1-14; https://doi.org/10.3390/aquacj4010001 - 8 Feb 2024
Viewed by 1279
Abstract
Shrimp farming in the Biofloc Technology System (BFT) is already considered an alternative to the traditional culture. The bioflocs maintain the water quality and can be used as a food supplement for shrimp. The Pacific white shrimp Litopenaeus vannamei forms the basis for [...] Read more.
Shrimp farming in the Biofloc Technology System (BFT) is already considered an alternative to the traditional culture. The bioflocs maintain the water quality and can be used as a food supplement for shrimp. The Pacific white shrimp Litopenaeus vannamei forms the basis for most of the production in BFT. However, its culture is limited by the low temperatures. Thus, the BFT culture potential of native species, such as the pink shrimp Farfantepenaeus brasiliensis, should be considered. The present study aimed to compare the cultures of F. brasiliensis and L. vannamei in the grow-out phase in the BFT system. The experiment comprised two treatments: (FB), grown out of F. brasiliensis, and (LV), grown out of L. vannamei. The study lasted 70 days and was conducted at the Marine Station of Aquaculture at the Federal University of Rio Grande, Rio Grande do Sul State, Brazil. The stocking density was 100 shrimp/m² for both species. The shrimp were fed twice a day with commercial food. The physicochemical parameters of the water were monitored throughout the experimental period. The results showed that all physicochemical parameters of the water remained within the tolerated limits for both species. However, during the growth phase in the BFT, it was observed that the L. vannamei shrimp showed a better zootechnical performance than F. brasiliensis. The results indicate that L. vannamei has a higher capacity to catch bioflocs as supplementary food, demonstrating a better response of that species to the BFT system in the grow-out phase compared to F. brasiliensis. Full article
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18 pages, 1675 KiB  
Article
Larviculture of Brycon amazonicus under Different Food and Farming Systems
by Gustavo Alberto Arbeláez-Rojas and Maria da Graça Gama Melão
Aquac. J. 2023, 3(4), 209-226; https://doi.org/10.3390/aquacj3040017 - 14 Oct 2023
Viewed by 1502
Abstract
Freshwater fish larviculture techniques still have deficiencies in cultivation and feeding. In this study, we evaluated experimentally different cultivation and feeding systems in the Brycon amazonicus (matrinxã) larviculture. Seven treatments with different live foods were used: T1 = a semi-intensive mesocosm system with [...] Read more.
Freshwater fish larviculture techniques still have deficiencies in cultivation and feeding. In this study, we evaluated experimentally different cultivation and feeding systems in the Brycon amazonicus (matrinxã) larviculture. Seven treatments with different live foods were used: T1 = a semi-intensive mesocosm system with green water; T2 = a clear water system containing Artemia sp. as food; T3 = a clear water system containing Dendrocephalus brasiliensis as food; T4 = a clear water system containing a combination of Artemia sp. and D. brasiliensis as food (a proportion of 1:1); T5, T6 and T7 were the same as T2, T3 and T4, respectively, but with a swimming exercise system. During the experiment, the water quality parameters were measured and maintained suitably for the cultures. The highest values of final weight (42.97 ± 2.58 mg) and specific growth rate (31.77 ± 0.60%) were observed in T5 (p < 0.05). Regarding the nutritional composition, the larvae of B. amazonicus that were fed nauplii of D. brasiliensis had a better profile of amino acids and essential fatty acids than those fed other live foods. Therefore, nauplii of D. brasiliensis can be used as an adequately nutritional food for larvae of B. amazonicus. Full article
(This article belongs to the Special Issue Marine Fish Larval Nutrition)
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15 pages, 5160 KiB  
Article
Hydrodynamic Model Tests for Seaweed as a Source of Energy Reduction during Extreme Events
by Olanrewaju Sulaiman Oladokun
Aquac. J. 2023, 3(3), 181-195; https://doi.org/10.3390/aquacj3030015 - 14 Jul 2023
Viewed by 1931
Abstract
One fifth of the world’s population and critical infrastructures are close to the coast and regions of high-risk sea level rise elevation. The last decades have been characterized by increasing extreme events, including storm surges, flooding, coastal erosion, enhanced coastal vulnerability with associated [...] Read more.
One fifth of the world’s population and critical infrastructures are close to the coast and regions of high-risk sea level rise elevation. The last decades have been characterized by increasing extreme events, including storm surges, flooding, coastal erosion, enhanced coastal vulnerability with associated livelihood, and economic losses. Nature-based engineering solutions are being adopted as sustainable solutions for helping existing technologies live their design life and providing climate change adaptation and resilience for coastal and riverine communities. This paper involves the investigation of nature-based eco-hydraulic soft coastal engineering to cultivate seaweed for coastal protection. In this context, the present study involves an advanced risk evaluation performed by conducting an extreme bore interaction with seaweed as a soft engineering coastal protection measure. The load reduction on the inland structure during extreme flooding conditions, incorporating seaweed, is addressed. The present study indicates that the load on inland structures can be reduced by as much as 14% in extreme flooding conditions in the presence of seaweed with two rows of seaweed, indicating the usage of seaweed as a part of coastal protection over existing site protection infrastructure for improved coastal mitigation. Full article
(This article belongs to the Special Issue Feature Papers in Aquaculture 2022)
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14 pages, 1370 KiB  
Article
Suitability of Different Live Feed for First Feeding of Freshwater Fish Larvae
by Franz Lahnsteiner, Elias Lahnsteiner and Anna Duenser
Aquac. J. 2023, 3(2), 107-120; https://doi.org/10.3390/aquacj3020010 - 21 Apr 2023
Cited by 8 | Viewed by 4450
Abstract
First feeding of many fish larvae depends on live feed. A comparative investigation on the effectiveness of different types of live feed is not available to our knowledge. Hence, we conducted a study to examine the effect of different types and combinations of [...] Read more.
First feeding of many fish larvae depends on live feed. A comparative investigation on the effectiveness of different types of live feed is not available to our knowledge. Hence, we conducted a study to examine the effect of different types and combinations of live feed on the performance (survival rate, total length, body width, body mass, malformation rate) of pikeperch, Sander lucioperca, larvae. From day 0 (onset of exogenous feeding) to day 10, the saltwater rotifer Brachionus plicatilis, the freshwater rotifer Brachionus calyciflorus, the ciliate Paramecium bursaria, copepods (nauplii and copepodites) from a lake population, and Artemia nauplii were tested. Feeding with B. plicatilis, B. calyciflorus, and P. bursaria resulted in high survival rates of 80% and a homogenous and significant growth (increase in total length of 50% and in body width of 20%). As follow-up feed, copepod nauplii and Artemia nauplii were tested from day 11 to day 20. Copepod nauplii were superior to Artemia nauplii, as larvae fed with copepods showed higher survival rates (67–70% versus 38–47%) and a more homogeneous growth. A switch from seawater live feed to freshwater live feed or vice versa resulted in decreased survival rates. Therefore, a feeding regime consisting of B. calyciflorus or P. bursaria followed by copepods is considered optimal as first feed of pikeperch. The malformation rate was not affected by the tested feeding regimes. To investigate the wider applicability and transferability of these findings, complementary investigations were performed on burbot, Lota lota, and the freshwater whitefish Coregonus atterensis. The feeding regimes used for S. lucioperca larvae were also suitable for Lota lota. Moreover, L. lota could be fed with lake copepods from the onset of exogenous feeding. For C. atterensis, initial feeding with B. plicatilis, B. calyciflorus, or P. bursaria had no positive effects. Feeding with copepods from the onset of exogenous feeding was optimal considering survival rate and growth. Therefore, optimal first feeding regimes are very species specific and should be established for each new species. Full article
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17 pages, 508 KiB  
Review
The Prevalence of Viruses Related to the Production of Mussels and Oysters in Saldanha Bay: A Systematic Review
by Likentso Sylvia Shuping, Izanne Susan Human, Jan Frederik Rykers Lues and Arnelia Natalie Paulse
Aquac. J. 2023, 3(2), 90-106; https://doi.org/10.3390/aquacj3020009 - 13 Apr 2023
Cited by 3 | Viewed by 3111
Abstract
The disposal of treated and untreated sewage near shellfish harvesting areas is a global concern. Discharged sewage may be contaminated with enteric viruses present in human faeces. Bivalve molluscs, in turn, act as vectors for enteric viruses through bioaccumulation and retention of these [...] Read more.
The disposal of treated and untreated sewage near shellfish harvesting areas is a global concern. Discharged sewage may be contaminated with enteric viruses present in human faeces. Bivalve molluscs, in turn, act as vectors for enteric viruses through bioaccumulation and retention of these viruses during the filter-feeding process, resulting in outbreaks of infections due to the consumption of contaminated shellfish. This review was conducted using peer-reviewed articles published from 2012 until September 2022, obtained from online databases such as Google Scholar, Scopus, and Science Direct, highlighting the challenges that the shellfish industry is faced with concerning pollutants ending up in the shellfish production areas. Developed countries have made some advancements by upgrading sewage infrastructures, which reduced viral loads in sewage. However, it is difficult to measure the significance of these improvements, as there are no regulations in place which stipulate the permissible limits for viruses. In most developing countries, including South Africa, there is a lack of effective management plans for virus monitoring in shellfish harvesting areas. The findings of this study indicated a need for extensive research on the origin of viruses, their interactions with other organisms within the marine ecosystem, the quantification of viruses within the Saldanha Bay harbour, and the development of virus management plans which currently are non-existent. Full article
(This article belongs to the Topic Future Foods from the Sea)
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11 pages, 2117 KiB  
Article
Effect of Different Culture Methods on Growth and Survival of the Snout Otter Clam, Lutraria philippinarum, in Bai Tu Long Bay, Vietnam
by Cao Truong Giang, Sarah Ugalde, Vu Van In, Tran Thi Thuy, Tran The Muu, Vu Thi Huyen, Dang Thi Lua, Tran Thi Nguyet Minh, Trinh Dinh Khuyen, Le Van Khoi and Vu Van Sang
Aquac. J. 2023, 3(1), 32-42; https://doi.org/10.3390/aquacj3010005 - 14 Feb 2023
Cited by 3 | Viewed by 2735
Abstract
This is the first study to examine the effect of three different cultivation methods (bottom-tray culture, suspended-tray culture, and beach/bottom culture) on the growth and survival rates of the snout otter clam, Lutraria philippinarum, after 12 months of grow-out cultivation from seed [...] Read more.
This is the first study to examine the effect of three different cultivation methods (bottom-tray culture, suspended-tray culture, and beach/bottom culture) on the growth and survival rates of the snout otter clam, Lutraria philippinarum, after 12 months of grow-out cultivation from seed to commercial size. Analyses included weight, survival, shell size, and total fat. Although the results showed limited differences in growth among cultivation methods, survival rates were significantly different among three different culture methods. The bottom-tray cultivation method had the highest survival rate (76.5%), compared with suspended-tray cultivation (31.6%) and beach/bottom cultivation (52.5%). This demonstrates that the most suitable method for commercial snout otter clam farming is cultivation trays placed on the bottom of the substrate. Improving commercial farming of the species will support the development and expansion of aquaculture in Vietnam and elsewhere, while reducing the harvest pressure on wild populations. Full article
(This article belongs to the Special Issue Feature Papers in Aquaculture 2022)
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14 pages, 3700 KiB  
Article
Electrical Stunning Has the Potential to Delay Fillet Degradation Post-Harvest in Red Seabream (Pagrus major)
by Rafael Angelakopoulos, Arkadios Dimitroglou, Leonidas Papaharisis and Katerina A. Moutou
Aquac. J. 2022, 2(4), 302-315; https://doi.org/10.3390/aquacj2040018 - 7 Nov 2022
Cited by 4 | Viewed by 2254
Abstract
Ensuring the humane harvest of farmed fish without compromising the quality of the fresh product is paramount to the welfare of fish and in meeting consumer demands. Electrical stunning is a quick and effective way to render fish unconscious and it has emerged [...] Read more.
Ensuring the humane harvest of farmed fish without compromising the quality of the fresh product is paramount to the welfare of fish and in meeting consumer demands. Electrical stunning is a quick and effective way to render fish unconscious and it has emerged as the suggested harvest method by EFSA and OIE. The present study evaluated the effects of electrical stunning on the biochemical processes that lead to fillet degradation postmortem, in the red seabream (Pagrus major). Two distinct electrical stunning conditions (low and high) were compared along with the conventional harvest method (an ice slurry). The activity patterns of calpain, collagenase, and cathepsin B and L were assessed and compared to stereological changes in white muscles at different time points up to 13 days post-harvest. Histological examinations, independent of the harvest technique, revealed a progressively declining trend in fiber volume density and increasing interfibrillar spaces over time, indicative of degradation activity within and between the muscle fibers. Strong correlations between the stereological measures and the individual protease activities were recorded. The higher current condition (electric field 1.8 V/cm and velocity 1.6 m/s) consistently exhibited the lowest protease activity levels and the slowest pace of stereological changes, making it the suggested method of all harvest methods explored. Full article
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11 pages, 312 KiB  
Article
Whole Black Soldier Fly Larvae (Hermetia illucens) as Dietary Replacement of Extruded Feed for Tambaqui (Colossoma macropomum) Juveniles
by Betselene M. Ordoñez, Thiago M. Santana, Davison P. Carneiro, Driely K. M. dos Santos, Gustavo A. P. Parra, Luis C. C. Moreno, Nelson P. Teixeira Filho, Fredy A. A. Aguilar, Fernando Y. Yamamoto and Ligia U. Gonçalves
Aquac. J. 2022, 2(4), 246-256; https://doi.org/10.3390/aquacj2040014 - 8 Oct 2022
Cited by 4 | Viewed by 3266
Abstract
The black soldier fly (BSF, Hermetia illucens) is a prominent insect species and a novel alternative ingredient for aquafeeds. This study aimed to evaluate the replacement of commercial feed with fresh whole black soldier fly larvae (BSFL) for Colossoma macropomum. Juvenile [...] Read more.
The black soldier fly (BSF, Hermetia illucens) is a prominent insect species and a novel alternative ingredient for aquafeeds. This study aimed to evaluate the replacement of commercial feed with fresh whole black soldier fly larvae (BSFL) for Colossoma macropomum. Juvenile tambaqui (115.2 ± 0.9 g/fish) were stocked in 800 L tanks (11 fish/tank) operating as a recirculating system. The dietary treatments consisted of whole larvae only (BSFL), 50:50 BSFL: commercial feed (BSFL: CF), or only commercial feed (CF), and the fish were fed to apparent satiation for 120 days. At the end of the feeding trial, fish were group weighed, and blood and muscle were collected for hematological and sensorial evaluations. Fish fed BSFL:CF presented with similar growth performance and carcass yield to tambaqui that were fed only CF. The high fat content of the larvae contributed to the highest values for the viscerosomatic index (7.01%; 6.56%), plasmatic triglycerides (312.1 mg/dL; 295.1 mg/dL), and cholesterol (120.6 mg/dL; 119.1 mg/dL) in the fish provided with BSFL or BSFL:CF, respectively. However, a better acceptance in the fillet sensory analysis was observed for these fillets than for the fillets from the CF group. Feeding tambaqui with BSFL:CF did not compromise the production performance and may have improved the acceptance of their fillets. Full article
(This article belongs to the Special Issue Nutritional Strategies to Improve Sustainable Aquaculture Development)
16 pages, 2612 KiB  
Article
Dynamics of Water and Biofilm Bacterial Community Composition in a Mediterranean Recirculation Aquaculture System
by Eirini Schoina, Agapi I. Doulgeraki, Helen Miliou and George-John E. Nychas
Aquac. J. 2022, 2(2), 164-179; https://doi.org/10.3390/aquacj2020008 - 18 May 2022
Cited by 9 | Viewed by 4324
Abstract
Recirculation technology has been emerging in the marine aquaculture industry. The microbiome developed in recirculation aquaculture systems (RASs) is an important factor for the optimal operation of these systems and fish welfare. In this study, the microbial community dynamics in the water column [...] Read more.
Recirculation technology has been emerging in the marine aquaculture industry. The microbiome developed in recirculation aquaculture systems (RASs) is an important factor for the optimal operation of these systems and fish welfare. In this study, the microbial community dynamics in the water column and the biofilms of a marine RAS with Mediterranean species of gilthead sea bream and sea bass were investigated, while physicochemical conditions were also monitored. Microbiological, culture, and non-culture analyses based on PCR-Denaturing Gradient Gel Electrophoresis (PCR-DGGE) fingerprints were performed on the water column and biofilm developed on stainless-steel surfaces. According to the obtained results, feed administration seemed to cause changes in pH and TAN, as well as drive changes in the bacterial abundance in the water column. Tested surfaces were colonized within 24 h and sessile cells were stabilized in terms of density within 6 days. DGGE fingerprints indicated the stability of the microbial community in water and a dynamic succession in the community of the biofilms. The fish pathogen Tenacibaculum discolor was found to colonize the biofilm and the water column. The main findings confirmed that RAS technology can be used as a control strategy for the stability of the water microbial community, that there is a dynamic succession of the dominant species in the biofilm communities, and that pathogenic bacteria can be dominant in the latter. Full article
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8 pages, 497 KiB  
Communication
High Expression Levels of the Genes cyclin-A2 and glucocorticoid receptor Are Associated with High-Quality Embryos in Gilthead Sea Bream (Sparus aurata L.)
by Anastasia N. Georgiou, Ioanna Georga, Andriana Stamopoulou, Kostas Tzokas, George Koumoundouros and Constantin N. Flytzanis
Aquac. J. 2022, 2(2), 51-58; https://doi.org/10.3390/aquacj2020005 - 28 Apr 2022
Cited by 1 | Viewed by 2225
Abstract
Identifying early egg-quality predictors is a major challenge in finfish hatcheries, and relevant research is now focused on the development of molecular markers. In our study, we examined whether fertilization rates and early morphological abnormalities in sea bream egg batches of high (HQ) [...] Read more.
Identifying early egg-quality predictors is a major challenge in finfish hatcheries, and relevant research is now focused on the development of molecular markers. In our study, we examined whether fertilization rates and early morphological abnormalities in sea bream egg batches of high (HQ) and low quality (LQ) are associated with mRNA levels of cathepsin D, cathepsin Z, cyclin-A2, and glucocorticoid receptor. Additionally, we examined whether these early quality descriptors were associated with the development of skeletal abnormalities during the larval period. HQ egg batches were characterized by significantly higher rates of normal embryos (95.8 ± 2.3%) and lower rates of unfertilized (2.8 ± 1.0%) and abnormal eggs (1.3 ± 1.4%), compared to LQ (84.2 ± 0.8% normal embryos, 12.3 ± 12.3 unfertilized eggs, and 3.5 ± 1.4% abnormal eggs) (p < 0.05, Mann–Whitney U test). Relative expression of cyclin-A2 and glucocorticoid receptor was found to be significantly higher in HQ embryos compared to those of LQ (respectively, p < 0.01 and p < 0.05, Mann–Whitney U test). No statistically significant differences were observed in the mRNA transcripts of cathepsin D and cathepsin Z (p > 0.05, Mann–Whitney U test). Differences in the rate of skeletal abnormalities between the two quality groups of larvae were not significant (p > 0.05, G-test), indicating that cyclin-A2 and glucocorticoid receptor may serve as reliable molecular markers for early prediction of fish egg quality but not for later larval stages. Full article
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14 pages, 1245 KiB  
Article
Effects of Alternative and Sustainable Ingredients on Rainbow Trout (Oncorhynchus mykiss) Growth, Muscle Composition and Health
by Alicia Estévez, Paula Frade, Martiña Ferreira, Leticia Regueiro, Mayte Alvarez, Belen Blanco, Laura Fernández and Mohamed Soula
Aquac. J. 2022, 2(2), 37-50; https://doi.org/10.3390/aquacj2020004 - 20 Apr 2022
Cited by 3 | Viewed by 4320
Abstract
Aquaculture supplies more than 50% of the total fish consumed by the world population. It is considered by FAO authorities that it will be the main source of fishery products by 2030. These positive data are contradicted by the fact that aquaculture relies [...] Read more.
Aquaculture supplies more than 50% of the total fish consumed by the world population. It is considered by FAO authorities that it will be the main source of fishery products by 2030. These positive data are contradicted by the fact that aquaculture relies too much on fish oil and fish meal as essential ingredients for food, which exerts significant pressure on marine ecosystems. The present study was planned to look for alternative ingredients in aquafeeds and three different ingredients were evaluated for the first time in juveniles of rainbow trout: (1) House cricket, Acheta domesticus, meal (DI) as a quality protein source; (2) a mixture of four marine microalgae species (DM), as an important source of protein and lipids; (3) protein and lipid fraction recovered from cooking water from canned tuna manufacturing processes (DP&L); and (4) a mix of the three ingredients (DMIX). All the feeds assayed were compared with a commercial feed (DC). Results showed that the formulated alternative feeds had different effects on the growth of the fish. DI and DP&L have a similar growth performance to the control, while the fish fed with DM and the DMix have a slightly lower growth (p < 0.05). No significant differences were observed in terms of FCR (Feed Conversion Ratio) and PER (Protein Efficiency Ratio) (p < 0.05). Fish muscle composition did not show any differences in moisture, protein, lipids and carbohydrates content. Only a significant difference was detected in ash and in saturated fatty acid (SFA) content (p < 0.05). The hepatosomatic index (HSI) was significantly reduced in DI compared to that observed for the DC (p < 0.05), whereas the viscerosomatic index (VSI) was significantly higher in DM. The nutritional value of the rainbow trout muscle at the end of the study shows that DM fed fish showed the highest PUFA/SFA ratio and the lowest atherogenic index (AI), whereas DMIX showed the lowest PUFA/SFA and the highest n-3/n-6 and AI. No differences were observed among diets in the thrombogenic index (TI) values. Any of these ingredients might be used as alternative sources of protein in feeds for fish aquaculture because no negative effects were detected on fish growth, muscle composition, fish health or final nutritional value, except in the case of microalgae, which needs more research to adjust its inclusion rate in the feed. Full article
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12 pages, 2411 KiB  
Article
Recovery of Haemal Lordosis in European Seabass Dicentrarchus labrax (Linnaeus 1758)
by Stephanos Fragkoulis, Chara Kourkouta, George Geladakis, Alice Printzi, Alexis Glaropoulos and George Koumoundouros
Aquac. J. 2022, 2(1), 1-12; https://doi.org/10.3390/aquacj2010001 - 4 Jan 2022
Cited by 3 | Viewed by 4461
Abstract
Lordosis of the haemal part of the vertebral column is a frequent abnormality in reared fish. Haemal lordosis develops during the late larval and early juvenile life stages of fish, mainly due to the high swimming activity of the fish in the rearing [...] Read more.
Lordosis of the haemal part of the vertebral column is a frequent abnormality in reared fish. Haemal lordosis develops during the late larval and early juvenile life stages of fish, mainly due to the high swimming activity of the fish in the rearing tanks. In the present study, we have examined whether haemal lordosis recovers during the growth of European seabass. Furthermore, we aimed to develop simple morphometric indices (PrAn1 and PrAn2) that might link the severity of lordosis at the juvenile stage with fish morphological quality at harvesting. At 111 days post-hatching (dph, 53 ± 4 mm standard length, SL), 600 seabass juveniles with lordotic (L, 200 fish) or normal (N, 400 fish) external morphology were selected and introduced in a common tank. At 150 dph (75 ± 7 mm SL), 350 fish were randomly selected, pit-tagged and transferred to a sea cage for on-growing up to 502 dph (234 ± 16 mm SL). The morphological examination of the fish at 150 and 502 dph revealed that 60% (46 out of 77) of L juveniles turned into normal phenotype by the end of on-growing period. Interestingly, 56% of the fish with recovered external morphology (N-Rec) presented either a completely normal vertebral column (31%) or minor abnormalities of individual vertebrae (25%). Following the results of geometric morphometric analysis, the differences in the body shape between N-Rec and N fish were not statistically significant (p > 0.05, canonical variate analysis). The examined morphometric indices were effective in discriminating the normal fish from 58% (PrAn1) to 65% (PrAn2) of lordotic juveniles. Results are discussed with respect to the mechanism of lordosis recovery, and spotlights on their application for quality control and cull out of the abnormal fish in commercial hatcheries. Full article
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13 pages, 1780 KiB  
Article
Fatty Acid Profiles of Selected Microalgae Used as Live Feeds for Shrimp Postlarvae in Vietnam
by Thao Duc Mai, Kim Jye Lee-Chang, Ian D. Jameson, Tung Hoang, Ngoc Bao Anh Cai and Hung Quoc Pham
Aquac. J. 2021, 1(1), 26-38; https://doi.org/10.3390/aquacj1010004 - 22 Oct 2021
Cited by 7 | Viewed by 5224
Abstract
The importance of microalgal lipids for the survival and growth of shrimp postlarvae has been recognized in a range of studies. Microalgae with fast growth rates and high levels of polyunsaturated fatty acids (PUFA) are considered vital to maximise production and minimise cost [...] Read more.
The importance of microalgal lipids for the survival and growth of shrimp postlarvae has been recognized in a range of studies. Microalgae with fast growth rates and high levels of polyunsaturated fatty acids (PUFA) are considered vital to maximise production and minimise cost in shrimp larviculture. The lipid content and fatty acid composition of microalgae used in shrimp production varies substantially between the algal classes and species being used in Vietnam. This study aims to characterise microalgal lipid and fatty acid (FA) profiles and evaluate the most promising species under growth conditions that are most suitable for shrimp aquaculture. Here, we report that the highest lipid contents were obtained in the Haptophyta microalgae, Tisochrysis lutea and Isochrysis galbana, at 90.3 and 61.1 mg/g, respectively. In contrast, two of the most popular diatom species being used for shrimp larval cultivation in Vietnam, Thalassiosira pseudonana and T. weissflogii, displayed the lowest lipid contents at 16.1 mg/g. Other microalgal species examined showed lipid contents ranging from 28.6 to 55 mg/g. Eicosapentaenoic acid (EPA, 20:5ω3) ranged from 0.6 to 29.9% across the species, with docosahexaenoic acid (DHA, 22:6ω3) present at 0.01 to 11.1%; the two omega (ω)–3 long-chain (LC, ≥C20) LC-PUFA varied between the microalgae groups. Polar lipids were the main lipid class, ranging from 87.2 to 97.3% of total lipids, and triacylglycerol was detected in the range of 0.01 to 2.5%. Saturated fatty acids (SFA) and monounsaturated fatty acids (MUFA) increased and PUFA decreased with increasing growth temperatures. This study demonstrated the differences in the lipid contents and FA profiles across 10 microalgal species and the effect of the higher temperature growing conditions encountered in Vietnam. Full article
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13 pages, 268 KiB  
Article
Effect of Soy Protein Products and Gum Inclusion in Feed on Fecal Particle Size Profile of Rainbow Trout
by Thomas L. Welker, Keshun Liu, Ken Overturf, Jason Abernathy and Frederic T. Barrows
Aquac. J. 2021, 1(1), 14-25; https://doi.org/10.3390/aquacj1010003 - 6 Sep 2021
Cited by 9 | Viewed by 3774
Abstract
Replacement of fishmeal (FM) with alternative plant proteins, especially soybean meal (SBM), can cause a diarrhea-like symptom in rainbow trout (RBT), characterized by very fine fecal particles. These fines do not settle out in raceway effluent for collection and can contribute to pollution [...] Read more.
Replacement of fishmeal (FM) with alternative plant proteins, especially soybean meal (SBM), can cause a diarrhea-like symptom in rainbow trout (RBT), characterized by very fine fecal particles. These fines do not settle out in raceway effluent for collection and can contribute to pollution of receiving waters. In this study, two experiments were conducted. Experiment 1 examined effects of nine protein sources (sardine meal, menhaden meal, soy protein concentrates (SPC) (three types), SBM (regular and high protein), corn protein concentrate (CPC), and poultry by-product meal (PBM)) on fecal particle size distribution. Results showed that all five soy-based diets produced feces in RBT having 75.7–89.3% fines and only about 1.0% large particles, while the remaining four diets yielded feces having a balanced particle size distribution. Oligosaccharides present naturally in soy products, thought to contribute fecal fines, were not correlated to fecal particle size classes. Instead, high crude fiber content in soy-based diets was found to be responsible for unbalanced fecal particle distribution in RBT. Experiment 2 examined if improvements in formulation could reduce the negative effect of soy-based ingredients. Eight practical diets (FM, SPC, SPC + 0.3% guar gum, PBM + CPC, PBM + CPC + 20 or 30% SPC, and PBM + CPC + 20 or 30% SPC + 0.3% guar gum) were formulated to contain 40% protein and 20% lipid. Results showed that diets containing mixtures of PBM, CPC, and 20% or 30% SPC plus guar gum produced trout feces with the highest percentage of large particles and lowest of fines, while the diet containing SPC alone (56%) plus guar gum resulted in trout feces having the highest content of mid-size particles. It was concluded that crude fiber in soy protein products (SBM and SPC) caused undesirable fecal particle profiles in RBT, and the addition of guar gum could significantly alleviate this negative effect. Full article
11 pages, 2113 KiB  
Article
Are Shell Strength Phenotypic Traits in Mussels Associated with Species Alone?
by Stefano Carboni, Sarah Evans, K. Elizabeth Tanner, Andrew Davie, Michaël Bekaert and Susan C. Fitzer
Aquac. J. 2021, 1(1), 3-13; https://doi.org/10.3390/aquacj1010002 - 23 Jul 2021
Cited by 5 | Viewed by 4456
Abstract
Mussels often hybridise to form the Mytilus species complex comprised of M. edulis and M. galloprovincialis as the main species cultivated in Europe and, where their geographical distribution overlaps, the species M. trossulus. It has been suggested that M. trossulus have a [...] Read more.
Mussels often hybridise to form the Mytilus species complex comprised of M. edulis and M. galloprovincialis as the main species cultivated in Europe and, where their geographical distribution overlaps, the species M. trossulus. It has been suggested that M. trossulus have a weaker shell than the UK native M. edulis and hybridisation reduces farmed mussel yields and overall fitness. Here, we investigate the hypothesised link between species and shell weakness, employing multi-locus genotyping combined with measurements of six different phenotypes indicative of shell strength (shell thickness, flexural strength, Young’s modulus, Vicker’s hardness, fracture toughness, calcite and aragonite crystallographic orientation). Historic evidence from shell strength studies assumed species designation based on geographical origin, single locus DNA marker or allozyme genetic techniques that are limited in their ability to discern hybrid individuals. Single nucleotide polymorphic markers have now been developed with the ability to better distinguish between the species of the complex and their hybrids. Our study indicates that shell strength phenotypic traits are less associated with species than previously thought. The application of techniques outlined in this study challenges the historic influence of M. trossulus hybridisation on mussel yields and opens up potential for the environment to determine mussel shell fitness. Full article
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