Advance in Insect Chemosensory Receptors
A special issue of Insects (ISSN 2075-4450). This special issue belongs to the section "Insect Physiology, Reproduction and Development".
Deadline for manuscript submissions: closed (31 March 2023) | Viewed by 19945
Special Issue Editor
Interests: olfactory and gustatory receptors; transcriptomics; comparative genomics; evolution
Special Issue Information
Dear Colleagues,
At the interface between the insect and its environment, chemosensation is crucial for host selection and reproduction. To be able to smell and taste, insects rely on three different types of receptors: olfactory receptors, gustatory receptors, and ionotropic receptors. The binding of a tastant or odorant constitutes the first step of the transduction of the chemical signal to an action potential that will later be integrated by higher centers and lead to a specific behavior. Over the past few decades, the rise of sequencing technologies led to advances in the field of sensory ecology by helping with the identification of different molecular actors. However, while these techniques produced a tremendous amount of data, revealing the high genetic diversity of these genes, the functional characterization of chemosensory receptors is still the limiting step.
This Special Issue welcomes recent discoveries regarding the function of insect sensory receptors. Integrative research combining identification, functional analysis, and/or evolutionary analyses are also encouraged.
Dr. Camille Meslin
Guest Editor
Manuscript Submission Information
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Keywords
- chemosensory receptors
- functional analysis
- evolutionary analysis
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