Bioactive Flavonoids and Xanthones: From Bench to Industry. Pharmaceutical, Cosmetic and Industrial Applications
A special issue of Molecules (ISSN 1420-3049). This special issue belongs to the section "Bioorganic Chemistry".
Deadline for manuscript submissions: closed (28 February 2023) | Viewed by 15753
Special Issue Editors
Interests: medicinal chemistry; organic synthesis; drug discovery; anticancer activity; antimicrobial activity; chiral drugs; natural products
Special Issues, Collections and Topics in MDPI journals
2. CIIMAR | Interdisciplinary Centre of Marine and Environmental Research, University of Porto, Novo Edifício do Terminal de Cruzeiros do Porto de Leixões, Avenida General Norton de Matos, s/n, 4450-208 Matosinhos, Portugal
Interests: medicinal chemistry; synthesis of sulfated and glycosylated small-molecule mimetics of heparin; discovery of biological activities for persulfated versus partially sulfated small molecules; antifouling studies of partially sulfated small molecules; antithrombotic studies of persulfated small molecules; structure–activity and structure–property relationship studies of bioactive small molecules
Special Issues, Collections and Topics in MDPI journals
Interests: antioxidants; natural products; sunscreens and anti-aging cosmetics; phototoxicity; photostability and photoprotection; mechanical and sensory characterization of topical formulations; patient centric design of topical products; health literacy in cosmetology
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Flavonoids and xanthones are versatile scaffolds commonly found in nature, which have long been recognized for their wide range of biological and pharmacological activities, such as antimicrobial, anti-inflammatory, antitumor, antioxidant, antiaging, anti-browning and antifouling activities, which has led to their great interest as candidates for drug discovery, as well as other industrial applications. In the form of extracts and as pure compounds, flavonoids and xanthones have long been used in dermatological and cosmetic products. Considering the well-known biological potential of these classes of natural products, several studies have proposed their use as food additives due to their ability to preserve foods, to provide colour and flavour and to make dietary supplements, among other important industrial applications. This Special Issue aims to provide both updates and new perspectives on natural flavonoids and xanthones and their synthetic analogues for drug discovery, as well as candidates for other industrial applications. Original articles and short communications, as well as reviews of studies on this topic, are welcome.
Dr. Honorina Cidade
Prof. Dr. Marta Correia-da-Silva
Prof. Dr. Isabel Martins de Almeida
Guest Editors
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Keywords
- Flavonoids
- Xanthones
- Biological activity
- Natural Products
- Synthesis
- Industrial applications
- Cosmetic applications
- Food industry applications
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