The Role of Nutrition and Supplementation in Cancer Risk and Progression
A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Nutritional Epidemiology".
Deadline for manuscript submissions: closed (25 September 2024) | Viewed by 1858
Special Issue Editor
Interests: cancer risk; cancer progression; microelements; vitamins; aminoacids; fatty acids; proteins
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
The latest advances in oncology are clearly indicating that enormous improvements in cancer risk and progression can be achieved by the optimization of diet. Many ingredients of food including microelements, vitamins, amino and fatty acids, proteins, and others are critical for the effective functioning of the body. There is a lot of attractive data on the influence of diet on cancer risk and progression, but their validation as well as new discoveries are strongly needed. All researchers that are enthusiastic or at least interested in contributing to the progress in oncology based on nutrition and supplementation are welcome to submit original research articles (both intervention and association studies) and reviews (with preference for systematic reviews and meta-analyses) to this Special Issue.
Prof. Dr. Jan Lubiński
Guest Editor
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Keywords
- cancer risk
- cancer progression
- microelements
- vitamins
- amino acids
- fatty acids
- proteins
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