Dietary Approach to Several Types of Primary and Secondary Dyslipidemias
A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Lipids".
Deadline for manuscript submissions: closed (31 January 2024) | Viewed by 3203
Special Issue Editor
2. Department of Internal Medicine, University of Genoa, 16132 Genoa, Italy
Interests: clinical nutrition; clinical lipidology; genetics of dyslipidemias
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Dyslipidemias, defined as the alteration of at least one lipoprotein, are diseases correlated with cardiovascular risk and with the risk of acute pancreatitis in the case of hyperchylomicronemia. Lifestyle intervention is always recommended for the treatment of dyslipidemias. Some of them require targeted dietary therapy. In this Special Issue, we can focus on the optimal dietary interventions for the treatment of the main primary and secondary dyslipidemias such as mixed dyslipidemia in metabolic syndrome, renal diseases, hepatic disorders, hypercholesterolemia in heterozygous and homozygous familial hypercholesterolemia, sitosterolemia, hepatic steatosis and malabsorption in hypobetalipoproteinemia, severe hypertriglyceridemia with recurrent pancreatitis and the optimal diet for cardiovascular prevention.
Dr. Livia Pisciotta
Guest Editor
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Keywords
- diet and metabolic syndrome
- diet and dyslipidemia and renal diseases
- diet and dyslipidemia and hepatic disorders
- diet and cardiovascular prevention
- diet and hyperchilomicronemic syndrome
- diet and familial monogenic hypercholesterolemia
- diet and dysbetalipoproteinemia
- diet and hypobetalipoproteinemia
- diet in pediatric dyslipidemias
- ketogenic diet and dyslipidemias
- FMD and dyslipidemias
- diet and dislipidemia in ederly
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