Biomarkers of Nutritional Exposure and Nutritional Status
A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Nutritional Epidemiology".
Deadline for manuscript submissions: closed (20 September 2022) | Viewed by 52496
Special Issue Editor
Interests: nutritional epidemiology; sugar consumption; nutritional biomarkers; cardiometabolic diseases; gene–diet interactions
Special Issue Information
Dear Colleagues,
There are serious challenges involved in measuring intake of food and nutrients, and misreporting dietary intake influences the ability to detect associations between diet and disease. Objective markers of dietary exposure can be used as a complement to self-reported dietary intake methods. There is, thus, a need to identify and validate biomarkers that can be used as an objective assessment of food intake and nutritional exposure, especially for dietary components that are difficult to measure. This issue will include original research and review articles covering the area of biomarkers of nutritional exposure and nutritional status.
Dr. Emily Sonestedt
Guest Editor
Manuscript Submission Information
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Keywords
- biomarkers
- dietary biomarkers
- nutritional biomarkers
- dietary assessment
- nutritional exposure
- validation
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