Genomic Dissection in Soybean
A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Crop Physiology and Crop Production".
Deadline for manuscript submissions: closed (30 November 2022) | Viewed by 9057
Special Issue Editors
Interests: soybean biology; plant genetics and genomics; crop genetic diversity and domestication; molecular breeding; flowering and maturity
Interests: genome; domestication; quantitative trait loci; growth and development; agriculture; Arabidopsis; soybean
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Soybean (Glycine max (L.) Merr.) is a widely cultivated crop of global economic and ecological significance due to its high dietary oil and protein content as well as its ability to fix atmospheric nitrogen into biologically available forms. With these characteristics, soybean plays important roles in sustainable agriculture and plant-based diets. Soybean has been domesticated for thousands of years to satisfy our demand. However, further improvement of soybean production is stymied by the lack of thorough understanding of the soybean genome. With the advance in high-throughput sequencing technologies, dozens of soybean reference genomes and tons of soybean sequence data have been released. Diving into these data creates new knowledge, potentially beneficial to soybean breeding and improvement. Furthermore, genome information is also laying a foundation for precision genome editing, bringing a new era of soybean molecular breeding. This Special Issue of Plants will highlight genomic research of soybean, the dissection of the genomic basis of important soybean traits, and gene–gene and gene–environment interactions of soybean.
Dr. Bingjun Jiang
Dr. Man-Wah Li
Guest Editors
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Keywords
- soybean
- glycine max
- glycine soja
- genome
- sequencing
- molecular breeding
- mapping
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