Isolation and Analysis of Characteristic Compounds from Herbal and Plant Extracts
A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Phytochemistry".
Deadline for manuscript submissions: closed (31 July 2021) | Viewed by 67120
Special Issue Editors
Interests: standardization of natural products; fingerprint analysis of herbal drugs; metabolic fate of herbal compounds
Interests: plant stress biology; genetic and epigenetic regulation of abiotic stress response; transposable elements regulation; transgenerational stress memory; multi-generational stress effects; extremophytes; Salicornia; Arabidopsis; novel stress-responsive genes
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Herbal and plant extracts show diverse activities and have been used for centuries as natural medicines for many health problems and diseases. Through the isolation and analysis of the compounds in the extracts, it is possible to understand why the extracts exhibit those activities, as well as the chemical metabolism of compounds that occur in plants and herbs. Recently, there have been increasing attempts to develop herbal and plant extracts into functional foods and drugs, but the legal requirements are becoming stricter. We need sophisticatedly defined extracts through the isolation and analysis of compounds comprising them in order to meet the legal requirements and to pursue quality control strategies in the production of functional foods and drugs.
This Special Issue of Plants will highlight the isolation, profiling, and analysis of compounds in herbal and plant extracts, as well as quality control and standardized processing strategies for extracts with characteristic compounds.
Prof. Dr. Jong Seong Kang
Dr. Narendra Singh Yadav
Guest Editors
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Keywords
- isolation and analysis of compounds
- herbal and plant extracts
- quality control
- functional foods
- herbal drugs
- profiling
- standardized processing
- characteristic compounds
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