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Citations	Article
257	Nrf2 and Oxidative Stress: A General Overview of Mechanisms and Implications in Human Disease by Vy Ngo and Martin L. Duennwald
200	Oxidative Stress and Antioxidants in Neurodegenerative Disorders by Edward O. Olufunmilayo, Michelle B. Gerke-Duncan and R. M. Damian Holsinger
180	Melatonin Improves Drought Stress Tolerance of Tomato by Modulating Plant Growth, Root Architecture, Photosynthesis, and Antioxidant Defense System by Muhammad Ahsan Altaf, Rabia Shahid, Ming-Xun Ren, Safina Naz, Muhammad Mohsin Altaf, Latif Ullah Khan, Rahul Kumar Tiwari, Milan Kumar Lal, Muhammad Adnan Shahid, Ravinder Kumar, Muhammad Azher Nawaz, Mohammad Shah Jahan, Basit Latief Jan and Parvaiz Ahmad
163	Superoxide Radicals in the Execution of Cell Death by Junichi Fujii, Takujiro Homma and Tsukasa Osaki
160	Health Benefits and Pharmacological Properties of Stigmasterol by Saad Bakrim, Nesrine Benkhaira, Ilhame Bourais, Taoufiq Benali, Learn-Han Lee, Nasreddine El Omari, Ryan A. Sheikh, Khang Wen Goh, Long Chiau Ming and Abdelhakim Bouyahya
153	Dietary Polyphenol, Gut Microbiota, and Health Benefits by Xiaofei Wang, Yue Qi and Hao Zheng
145	Antioxidative and Anti-Inflammatory Activity of Ascorbic Acid by Agnieszka Gęgotek and Elżbieta Skrzydlewska
138	The Natural Product Curcumin as an Antibacterial Agent: Current Achievements and Problems by Chongshan Dai, Jiahao Lin, Hui Li, Zhangqi Shen, Yang Wang, Tony Velkov and Jianzhong Shen
137	Nrf2 Regulates Oxidative Stress and Its Role in Cerebral Ischemic Stroke by Lei Wang, Xu Zhang, Xiaoxing Xiong, Hua Zhu, Ran Chen, Shudi Zhang, Gang Chen and Zhihong Jian
136	Aging Hallmarks and the Role of Oxidative Stress by Edio Maldonado, Sebastián Morales-Pison, Fabiola Urbina and Aldo Solari

Citations	Article
200	Oxidative Stress and Antioxidants in Neurodegenerative Disorders by Edward O. Olufunmilayo, Michelle B. Gerke-Duncan and R. M. Damian Holsinger
136	Aging Hallmarks and the Role of Oxidative Stress by Edio Maldonado, Sebastián Morales-Pison, Fabiola Urbina and Aldo Solari
119	PGC-1α Is a Master Regulator of Mitochondrial Lifecycle and ROS Stress Response by Othman Abu Shelbayeh, Tasnim Arroum, Silke Morris and Karin B. Busch
114	Oxidative Stress in Depression: The Link with the Stress Response, Neuroinflammation, Serotonin, Neurogenesis and Synaptic Plasticity by Ana Salomé Correia, Armando Cardoso and Nuno Vale
91	Oxidative Stress in Liver Pathophysiology and Disease by Abdolamir Allameh, Reyhaneh Niayesh-Mehr, Azadeh Aliarab, Giada Sebastiani and Kostas Pantopoulos
85	Oxidative Stress, Inflammation and Colorectal Cancer: An Overview by Annamária Bardelčíková, Jindřich Šoltys and Ján Mojžiš
81	The Applications and Mechanisms of Superoxide Dismutase in Medicine, Food, and Cosmetics by Mengli Zheng, Yating Liu, Guanfeng Zhang, Zhikang Yang, Weiwei Xu and Qinghua Chen
79	Accumulation of Proline in Plants under Contaminated Soils—Are We on the Same Page? by Sofia Spormann, Pedro Nadais, Filipa Sousa, Mafalda Pinto, Maria Martins, Bruno Sousa, Fernanda Fidalgo and Cristiano Soares
78	Reactive Oxygen Species Signaling and Oxidative Stress: Transcriptional Regulation and Evolution by Yuhang Hong, Alessandra Boiti, Daniela Vallone and Nicholas S. Foulkes
77	Oxidative Stress and Inflammation in Acute and Chronic Lung Injuries by Frank Silva Bezerra, Manuella Lanzetti, Renata Tiscoski Nesi, Akinori Cardozo Nagato, Cyntia Pecli e Silva, Emanuel Kennedy-Feitosa, Adriana Correa Melo, Isabella Cattani-Cavalieri, Luís Cristóvão Porto and Samuel Santos Valenca

Citations	Article
78	Reactive Oxygen Species Signaling and Oxidative Stress: Transcriptional Regulation and Evolution by Yuhang Hong, Alessandra Boiti, Daniela Vallone and Nicholas S. Foulkes
38	Progress in Understanding Oxidative Stress, Aging, and Aging-Related Diseases by Jianying Yang, Juyue Luo, Xutong Tian, Yaping Zhao, Yumeng Li and Xin Wu
36	Chemical Characterization of Honeysuckle Polyphenols and Their Alleviating Function on Ultraviolet B-Damaged HaCaT Cells by Modulating the Nrf2/NF-κB Signaling Pathways by Shuo-Lei Zheng, Yu-Mei Wang, Chang-Feng Chi and Bin Wang
24	*Investigating the Neuroprotective and Cognitive-Enhancing Effects of Bacopa monnieri: A Systematic Review Focused on Inflammation, Oxidative Stress, Mitochondrial Dysfunction, and Apoptosis* by Luiz José Valotto Neto, Matheus Reverete de Araujo, Renato Cesar Moretti Junior, Nathalia Mendes Machado, Rakesh Kumar Joshi, Daiene dos Santos Buglio, Caroline Barbalho Lamas, Rosa Direito, Lucas Fornari Laurindo, Masaru Tanaka and Sandra Maria Barbalho
23	Hormetic Nutrition and Redox Regulation in Gut–Brain Axis Disorders by Maria Scuto, Francesco Rampulla, Giuseppe Maria Reali, Sestina Maria Spanò, Angela Trovato Salinaro and Vittorio Calabrese
23	Gut Microbiota Dysbiosis, Oxidative Stress, Inflammation, and Epigenetic Alterations in Metabolic Diseases by Hamid Mostafavi Abdolmaleky and Jin-Rong Zhou
22	Cellular ROS and Antioxidants: Physiological and Pathological Role by Andrey V. Kozlov, Sabzali Javadov and Natascha Sommer
21	DPPH Measurements and Structure—Activity Relationship Studies on the Antioxidant Capacity of Phenols by Moeka Yamauchi, Yukino Kitamura, Haruka Nagano, Junya Kawatsu and Hiroaki Gotoh
21	Enhancing the Bioavailability and Bioactivity of Curcumin for Disease Prevention and Treatment by Caroline Bertoncini-Silva, Adelina Vlad, Roberta Ricciarelli, Priscila Giacomo Fassini, Vivian Marques Miguel Suen and Jean-Marc Zingg
21	Microplastics and Oxidative Stress—Current Problems and Prospects by Kornelia Kadac-Czapska, Justyna Ośko, Eliza Knez and Małgorzata Grembecka

Citations	Article
23	Gut Microbiota Dysbiosis, Oxidative Stress, Inflammation, and Epigenetic Alterations in Metabolic Diseases by Hamid Mostafavi Abdolmaleky and Jin-Rong Zhou
13	The Potential Health Benefits of Gallic Acid: Therapeutic and Food Applications by Milad Hadidi, Rafael Liñán-Atero, Mohammad Tarahi, Marios C. Christodoulou and Fatemeh Aghababaei
6	Modulation of NRF2/KEAP1 Signaling by Phytotherapeutics in Periodontitis by Giovanni Tossetta, Sonia Fantone, Lucrezia Togni, Andrea Santarelli, Fabiola Olivieri, Daniela Marzioni and Maria Rita Rippo
5	Oxidative Stress and Age-Related Tumors by Emma Di Carlo and Carlo Sorrentino
5	The Role of Xanthine Oxidase in Pregnancy Complications: A Systematic Review by Lorenzo Annesi, Giovanni Tossetta, Claudio Borghi and Federica Piani
4	5-Fluorouracil in Combination with Calcium Carbonate Nanoparticles Loaded with Antioxidant Thymoquinone against Colon Cancer: Synergistically Therapeutic Potential and Underlying Molecular Mechanism by Xi Deng, Zhongming Yang, Kim Wei Chan, Norsharina Ismail and Md Zuki Abu Bakar
4	Valorization of Grape Pomace: A Review of Phenolic Composition, Bioactivity, and Therapeutic Potential by Anna Karastergiou, Anne-Laure Gancel, Michael Jourdes and Pierre-Louis Teissedre
4	Comparative Analysis of Citrus Species’ Flavonoid Metabolism, Gene Expression Profiling, and Their Antioxidant Capacity under Drought Stress by Muhammad Junaid Rao, Mingzheng Duan, Momina Eman, Huwei Yuan, Anket Sharma and Bingsong Zheng
4	Alpha-Lipoic Acid: Biological Mechanisms and Health Benefits by Fabiana Superti and Rosario Russo
3	An Update on Pentacyclic Triterpenoids Ursolic and Oleanolic Acids and Related Derivatives as Anticancer Candidates by Diana Similie, Daliana Minda, Larisa Bora, Vladislavs Kroškins, Jevgeņija Lugiņina, Māris Turks, Cristina Adriana Dehelean and Corina Danciu

Citations	Article
1667	Reactive Oxygen Species and Antioxidant Defense in Plants under Abiotic Stress: Revisiting the Crucial Role of a Universal Defense Regulator by Mirza Hasanuzzaman, M.H.M. Borhannuddin Bhuyan, Faisal Zulfiqar, Ali Raza, Sayed Mohammad Mohsin, Jubayer Al Mahmud, Masayuki Fujita and Vasileios Fotopoulos
1132	A Comprehensive Review on Lipid Oxidation in Meat and Meat Products by Rubén Domínguez, Mirian Pateiro, Mohammed Gagaoua, Francisco J. Barba, Wangang Zhang and José M. Lorenzo
783	Regulation of Ascorbate-Glutathione Pathway in Mitigating Oxidative Damage in Plants under Abiotic Stress by Mirza Hasanuzzaman, M. H. M. Borhannuddin Bhuyan, Taufika Islam Anee, Khursheda Parvin, Kamrun Nahar, Jubayer Al Mahmud and Masayuki Fujita
687	Abiotic Stress and Reactive Oxygen Species: Generation, Signaling, and Defense Mechanisms by Swati Sachdev, Shamim Akhtar Ansari, Mohammad Israil Ansari, Masayuki Fujita and Mirza Hasanuzzaman
596	ROS Generation in Microglia: Understanding Oxidative Stress and Inflammation in Neurodegenerative Disease by Dominic S. A. Simpson and Peter L. Oliver
550	The Role of the Plant Antioxidant System in Drought Tolerance by Miriam Laxa, Michael Liebthal, Wilena Telman, Kamel Chibani and Karl-Josef Dietz
514	Antioxidative and Anti-Inflammatory Properties of Cannabidiol by Sinemyiz Atalay, Iwona Jarocka-Karpowicz and Elzbieta Skrzydlewska
504	Silymarin as a Natural Antioxidant: An Overview of the Current Evidence and Perspectives by Peter F. Surai
436	Zinc and Oxidative Stress: Current Mechanisms by Dilina Do Nascimento Marreiro, Kyria Jayanne Clímaco Cruz, Jennifer Beatriz Silva Morais, Jéssica Batista Beserra, Juliana Soares Severo and Ana Raquel Soares De Oliveira
409	Antioxidant Defence Systems and Oxidative Stress in Poultry Biology: An Update by Peter F. Surai, Ivan I. Kochish, Vladimir I. Fisinin and Michael T. Kidd

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98015	The Key Role of Mitochondrial Function in Health and Disease by Iñigo San-Millán
31276	The Natural Product Curcumin as an Antibacterial Agent: Current Achievements and Problems by Chongshan Dai, Jiahao Lin, Hui Li, Zhangqi Shen, Yang Wang, Tony Velkov and Jianzhong Shen
30638	Ascorbic Acid (Vitamin C) as a Cosmeceutical to Increase Dermal Collagen for Skin Antiaging Purposes: Emerging Combination Therapies by Yong Chool Boo
29968	*Recent Advances in Drumstick (Moringa oleifera) Leaves Bioactive Compounds: Composition, Health Benefits, Bioaccessibility, and Dietary Applications* by Piyush Kashyap, Shiv Kumar, Charanjit Singh Riar, Navdeep Jindal, Poonam Baniwal, Raquel P. F. Guiné, Paula M. R. Correia, Rahul Mehra and Harish Kumar
26797	Influence of Neonatal Sex on Breast Milk Protein and Antioxidant Content in Spanish Women in the First Month of Lactation by David Ramiro-Cortijo, Andrea Gila-Diaz, Gloria Herranz Carrillo, Silvia Cañas, Alicia Gil-Ramírez, Santiago Ruvira, María A. Martin-Cabrejas and Silvia M. Arribas
24943	Health Benefits of Electrolyzed Hydrogen Water: Antioxidant and Anti-Inflammatory Effects in Living Organisms by Di Hu, Shigeru Kabayama, Yasuyoshi Watanabe and Yilong Cui
23806	Ginkgo biloba in the Aging Process: A Narrative Review by Sandra Maria Barbalho, Rosa Direito, Lucas Fornari Laurindo, Ledyane Taynara Marton, Elen Landgraf Guiguer, Ricardo de Alvares Goulart, Ricardo José Tofano, Antonely C. A. Carvalho, Uri Adrian Prync Flato, Viviane Alessandra Capelluppi Tofano, Cláudia Rucco Penteado Detregiachi, Patrícia C. Santos Bueno, Raul S. J. Girio and Adriano Cressoni Araújo
23475	Aging Hallmarks and the Role of Oxidative Stress by Edio Maldonado, Sebastián Morales-Pison, Fabiola Urbina and Aldo Solari
23430	Spectrophotometric Methods for Measurement of Antioxidant Activity in Food and Pharmaceuticals by Marios C. Christodoulou, Jose C. Orellana Palacios, Golnaz Hesami, Shima Jafarzadeh, José M. Lorenzo, Rubén Domínguez, Andres Moreno and Milad Hadidi
21935	Mechanistic Insights into the Multiple Functions of Niacinamide: Therapeutic Implications and Cosmeceutical Applications in Functional Skincare Products by Cíntia Marques, Farid Hadjab, Alexandre Porcello, Kelly Lourenço, Corinne Scaletta, Philippe Abdel-Sayed, Nathalie Hirt-Burri, Lee Ann Applegate and Alexis Laurent

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98015	The Key Role of Mitochondrial Function in Health and Disease by Iñigo San-Millán
24943	Health Benefits of Electrolyzed Hydrogen Water: Antioxidant and Anti-Inflammatory Effects in Living Organisms by Di Hu, Shigeru Kabayama, Yasuyoshi Watanabe and Yilong Cui
23475	Aging Hallmarks and the Role of Oxidative Stress by Edio Maldonado, Sebastián Morales-Pison, Fabiola Urbina and Aldo Solari
21935	Mechanistic Insights into the Multiple Functions of Niacinamide: Therapeutic Implications and Cosmeceutical Applications in Functional Skincare Products by Cíntia Marques, Farid Hadjab, Alexandre Porcello, Kelly Lourenço, Corinne Scaletta, Philippe Abdel-Sayed, Nathalie Hirt-Burri, Lee Ann Applegate and Alexis Laurent
19134	Oxidative Stress and Antioxidants in Neurodegenerative Disorders by Edward O. Olufunmilayo, Michelle B. Gerke-Duncan and R. M. Damian Holsinger
18780	Tea Tree Oil: Properties and the Therapeutic Approach to Acne—A Review by Tânia Nascimento, Diana Gomes, Ricardo Simões and Maria da Graça Miguel
18199	Effect of N-Acetylcysteine on Sleep: Impacts of Sex and Time of Day by Priyanka N. Bushana, Michelle A. Schmidt, Kevin M. Chang, Trisha Vuong, Barbara A. Sorg and Jonathan P. Wisor
18055	Reactive Oxygen Species Signaling and Oxidative Stress: Transcriptional Regulation and Evolution by Yuhang Hong, Alessandra Boiti, Daniela Vallone and Nicholas S. Foulkes
17452	The Applications and Mechanisms of Superoxide Dismutase in Medicine, Food, and Cosmetics by Mengli Zheng, Yating Liu, Guanfeng Zhang, Zhikang Yang, Weiwei Xu and Qinghua Chen
17372	Ginger Bioactives: A Comprehensive Review of Health Benefits and Potential Food Applications by Muhammad Nouman Shaukat, Akmal Nazir and Biagio Fallico

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24943	Health Benefits of Electrolyzed Hydrogen Water: Antioxidant and Anti-Inflammatory Effects in Living Organisms by Di Hu, Shigeru Kabayama, Yasuyoshi Watanabe and Yilong Cui
21935	Mechanistic Insights into the Multiple Functions of Niacinamide: Therapeutic Implications and Cosmeceutical Applications in Functional Skincare Products by Cíntia Marques, Farid Hadjab, Alexandre Porcello, Kelly Lourenço, Corinne Scaletta, Philippe Abdel-Sayed, Nathalie Hirt-Burri, Lee Ann Applegate and Alexis Laurent
18055	Reactive Oxygen Species Signaling and Oxidative Stress: Transcriptional Regulation and Evolution by Yuhang Hong, Alessandra Boiti, Daniela Vallone and Nicholas S. Foulkes
17050	*Investigating the Neuroprotective and Cognitive-Enhancing Effects of Bacopa monnieri: A Systematic Review Focused on Inflammation, Oxidative Stress, Mitochondrial Dysfunction, and Apoptosis* by Luiz José Valotto Neto, Matheus Reverete de Araujo, Renato Cesar Moretti Junior, Nathalia Mendes Machado, Rakesh Kumar Joshi, Daiene dos Santos Buglio, Caroline Barbalho Lamas, Rosa Direito, Lucas Fornari Laurindo, Masaru Tanaka and Sandra Maria Barbalho
16000	Enhancing the Bioavailability and Bioactivity of Curcumin for Disease Prevention and Treatment by Caroline Bertoncini-Silva, Adelina Vlad, Roberta Ricciarelli, Priscila Giacomo Fassini, Vivian Marques Miguel Suen and Jean-Marc Zingg
13144	Cellular ROS and Antioxidants: Physiological and Pathological Role by Andrey V. Kozlov, Sabzali Javadov and Natascha Sommer
10939	Progress in Understanding Oxidative Stress, Aging, and Aging-Related Diseases by Jianying Yang, Juyue Luo, Xutong Tian, Yaping Zhao, Yumeng Li and Xin Wu
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9200	Gut Microbiota Dysbiosis, Oxidative Stress, Inflammation, and Epigenetic Alterations in Metabolic Diseases by Hamid Mostafavi Abdolmaleky and Jin-Rong Zhou
9125	DPPH Measurements and Structure—Activity Relationship Studies on the Antioxidant Capacity of Phenols by Moeka Yamauchi, Yukino Kitamura, Haruka Nagano, Junya Kawatsu and Hiroaki Gotoh

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6629	The Potential Health Benefits of Gallic Acid: Therapeutic and Food Applications by Milad Hadidi, Rafael Liñán-Atero, Mohammad Tarahi, Marios C. Christodoulou and Fatemeh Aghababaei
4851	Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) Ameliorate Heart Failure through Reductions in Oxidative Stress: A Systematic Review and Meta-Analysis by Jayant Seth, Sohat Sharma, Cameron J. Leong and Simon W. Rabkin
4832	Metabolic and Biochemical Effects of Pyrroloquinoline Quinone (PQQ) on Inflammation and Mitochondrial Dysfunction: Potential Health Benefits in Obesity and Future Perspectives by Davide Charrier, Giuseppe Cerullo, Roberta Carpenito, Vincenzo Vindigni, Franco Bassetto, Luca Simoni, Tatiana Moro and Antonio Paoli
4456	ZnO NPs Impair the Viability and Function of Porcine Granulosa Cells Through Autophagy Regulated by ROS Production by Yifan Wang, Jing Lv, Guangyu Liu, Qichun Yao, Ziqi Wang, Ning Liu, Yutao He, Dmitry Il, Jakupov Isatay Tusupovich and Zhongliang Jiang
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3995	Quercetin and Thyroid by Cesidio Giuliani, Giulia Di Dalmazi, Ines Bucci and Giorgio Napolitano
3916	Effects of Edible Grass (Rumex patientia L. × Rumex tianschanicus A. LOS) Leaf Powder on Growth Performance, Antioxidant Properties, Cecal Short-Chain Fatty Acids, and Microbial Community Levels in Broilers by Xinyao Li, Hao Ling, Zengyang He, Zihui Yang, Tao Jiang, Peng Huang and Jianguo Zeng
3728	Anti-Inflammatory and Anticancer Effects of Anthocyanins in In Vitro and In Vivo Studies by Tomasz Kowalczyk, Martyna Muskała, Anna Merecz-Sadowska, Joanna Sikora, Laurent Picot and Przemysław Sitarek

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8352	The Key Role of Mitochondrial Function in Health and Disease by Iñigo San-Millán
7724	Influence of Neonatal Sex on Breast Milk Protein and Antioxidant Content in Spanish Women in the First Month of Lactation by David Ramiro-Cortijo, Andrea Gila-Diaz, Gloria Herranz Carrillo, Silvia Cañas, Alicia Gil-Ramírez, Santiago Ruvira, María A. Martin-Cabrejas and Silvia M. Arribas
7107	Effects of Exercise Training on the Autonomic Nervous System with a Focus on Anti-Inflammatory and Antioxidants Effects by Matei Daniela, Luca Catalina, Onu Ilie, Matei Paula, Iordan Daniel-Andrei and Buculei Ioana
6983	*Recent Advances in Drumstick (Moringa oleifera) Leaves Bioactive Compounds: Composition, Health Benefits, Bioaccessibility, and Dietary Applications* by Piyush Kashyap, Shiv Kumar, Charanjit Singh Riar, Navdeep Jindal, Poonam Baniwal, Raquel P. F. Guiné, Paula M. R. Correia, Rahul Mehra and Harish Kumar
6766	Spectrophotometric Methods for Measurement of Antioxidant Activity in Food and Pharmaceuticals by Marios C. Christodoulou, Jose C. Orellana Palacios, Golnaz Hesami, Shima Jafarzadeh, José M. Lorenzo, Rubén Domínguez, Andres Moreno and Milad Hadidi
6238	Ascorbic Acid (Vitamin C) as a Cosmeceutical to Increase Dermal Collagen for Skin Antiaging Purposes: Emerging Combination Therapies by Yong Chool Boo
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5031	A Systematic Review on the Role of Vitamin C in Tissue Healing by Nada Bechara, Victoria M. Flood and Jenny E. Gunton

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8352	The Key Role of Mitochondrial Function in Health and Disease by Iñigo San-Millán
3907	Aging Hallmarks and the Role of Oxidative Stress by Edio Maldonado, Sebastián Morales-Pison, Fabiola Urbina and Aldo Solari
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2598	The Chemical Variability, Nutraceutical Value, and Food-Industry and Cosmetic Applications of Citrus Plants: A Critical Review by Anis Ben Hsouna, Carmen Sadaka, Ivana Generalić Mekinić, Stefania Garzoli, Jaroslava Švarc-Gajić, Francisca Rodrigues, Simone Morais, Manuela M. Moreira, Eduarda Ferreira, Giorgia Spigno, Tanja Brezo-Borjan, Boutheina Ben Akacha, Rania Ben Saad, Cristina Delerue-Matos and Wissem Mnif

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2842	Enrichment of Breadsticks with Flavoured Oils: Chemical Composition, Antioxidant Activity and Technological and Sensory Properties by Vincenzo Sicari, Antonio Mincione, Irene Maria Grazia Custureri, Roberta Pino and Monica Rosa Loizzo
2777	Mechanistic Insights into the Multiple Functions of Niacinamide: Therapeutic Implications and Cosmeceutical Applications in Functional Skincare Products by Cíntia Marques, Farid Hadjab, Alexandre Porcello, Kelly Lourenço, Corinne Scaletta, Philippe Abdel-Sayed, Nathalie Hirt-Burri, Lee Ann Applegate and Alexis Laurent
2655	Reactive Oxygen Species Signaling and Oxidative Stress: Transcriptional Regulation and Evolution by Yuhang Hong, Alessandra Boiti, Daniela Vallone and Nicholas S. Foulkes
2257	Oxidative Stress: A Culprit in the Progression of Diabetic Kidney Disease by Na Wang and Chun Zhang
2059	*Investigating the Neuroprotective and Cognitive-Enhancing Effects of Bacopa monnieri: A Systematic Review Focused on Inflammation, Oxidative Stress, Mitochondrial Dysfunction, and Apoptosis* by Luiz José Valotto Neto, Matheus Reverete de Araujo, Renato Cesar Moretti Junior, Nathalia Mendes Machado, Rakesh Kumar Joshi, Daiene dos Santos Buglio, Caroline Barbalho Lamas, Rosa Direito, Lucas Fornari Laurindo, Masaru Tanaka and Sandra Maria Barbalho
1725	Enhancing the Bioavailability and Bioactivity of Curcumin for Disease Prevention and Treatment by Caroline Bertoncini-Silva, Adelina Vlad, Roberta Ricciarelli, Priscila Giacomo Fassini, Vivian Marques Miguel Suen and Jean-Marc Zingg
1721	Progress in Understanding Oxidative Stress, Aging, and Aging-Related Diseases by Jianying Yang, Juyue Luo, Xutong Tian, Yaping Zhao, Yumeng Li and Xin Wu
1678	Beyond Mortality: Exploring the Influence of Plant Phenolics on Modulating Ferroptosis—A Systematic Review by Nemanja Živanović, Marija Lesjak, Nataša Simin and Surjit K. S. Srai
1628	Gut Microbiota Dysbiosis, Oxidative Stress, Inflammation, and Epigenetic Alterations in Metabolic Diseases by Hamid Mostafavi Abdolmaleky and Jin-Rong Zhou
1460	Hormetic Nutrition and Redox Regulation in Gut–Brain Axis Disorders by Maria Scuto, Francesco Rampulla, Giuseppe Maria Reali, Sestina Maria Spanò, Angela Trovato Salinaro and Vittorio Calabrese

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2842	Enrichment of Breadsticks with Flavoured Oils: Chemical Composition, Antioxidant Activity and Technological and Sensory Properties by Vincenzo Sicari, Antonio Mincione, Irene Maria Grazia Custureri, Roberta Pino and Monica Rosa Loizzo
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816	Mechanism of Action and Therapeutic Implications of Nrf2/HO-1 in Inflammatory Bowel Disease by Lingling Yuan, Yingyi Wang, Na Li, Xuli Yang, Xuhui Sun, Huai’e Tian and Yi Zhang
810	Exploring the Role of Reactive Oxygen Species in the Pathogenesis and Pathophysiology of Alzheimer’s and Parkinson’s Disease and the Efficacy of Antioxidant Treatment by Talin Gogna, Benjamin E. Housden and Annwyne Houldsworth

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26930	Reactive Oxygen Species and Antioxidant Defense in Plants under Abiotic Stress: Revisiting the Crucial Role of a Universal Defense Regulator by Mirza Hasanuzzaman, M.H.M. Borhannuddin Bhuyan, Faisal Zulfiqar, Ali Raza, Sayed Mohammad Mohsin, Jubayer Al Mahmud, Masayuki Fujita and Vasileios Fotopoulos
25003	Antioxidant Capacity of Selected Plant Extracts and Their Essential Oils by Charalampos Proestos, Konstantina Lytoudi, Olga Konstantina Mavromelanidou, Panagiotis Zoumpoulakis and Vassileia J. Sinanoglou
24692	*Comparative Analysis of Phenolics, Flavonoids, and Antioxidant and Antibacterial Potential of Methanolic, Hexanic and Aqueous Extracts from Adiantum caudatum* Leaves by Dildar Ahmed, Muhammad Mehboob Khan and Ramsha Saeed**
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22473	Extraction, Separation, and Identification of Phenolic Compounds in Virgin Olive Oil by HPLC-DAD and HPLC-MS by Maria Tasioula-Margari and Eleftheria Tsabolatidou
19514	A Comprehensive Review on Lipid Oxidation in Meat and Meat Products by Rubén Domínguez, Mirian Pateiro, Mohammed Gagaoua, Francisco J. Barba, Wangang Zhang and José M. Lorenzo
18398	Antioxidant, Antimicrobial and Antiviral Properties of Herbal Materials by Shokoh Parham, Anousheh Zargar Kharazi, Hamid Reza Bakhsheshi-Rad, Hadi Nur, Ahmad Fauzi Ismail, Safian Sharif, Seeram RamaKrishna and Filippo Berto
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16589	N-Acetylcysteine (NAC): Impacts on Human Health by Micaely Cristina dos Santos Tenório, Nayara Gomes Graciliano, Fabiana Andréa Moura, Alane Cabral Menezes de Oliveira and Marília Oliveira Fonseca Goulart
16485	Glutathione Supplementation as an Adjunctive Therapy in COVID-19 by Vika Guloyan, Buzand Oganesian, Nicole Baghdasaryan, Christopher Yeh, Manpreet Singh, Frederick Guilford, Yu-Sam Ting and Vishwanath Venketaraman

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