Frontier Studies in Legumes Genetic Breeding and Production
A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Crop Breeding and Genetics".
Deadline for manuscript submissions: closed (30 June 2023) | Viewed by 33177
Special Issue Editors
Interests: soybean germplasm resources; insect-resistant breeding
Special Issues, Collections and Topics in MDPI journals
Interests: cloning and molecular mechanism of genes related to photoperiod response and plant architecture in soybean
Interests: symbiosis; soybean; type III effector; genetic population
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Legumes are an important part of a sustainable farming system due to their wide use for food and feed purposes and their beneficial effect on the soil environment. To secure the food supply and meet people's increasing consumption demand, production problems have risen and have attracted the attention of researchers. The issue of how to breed novel and excellent cultivars and varieties to improve legumes’ yield, quality, and adaptation to the environment urgently needs to be addressed.
Remarkable progress has been made by scientists in the field of legume genetics, genomics, molecular biology, breeding, and biotechnology. A significant number of cultivars developed by cross breeding, genomic resources generated from whole genome sequencing, and the identification of agronomically important traits, as well as the characterization of the global legume germplasm, are in progress. However, much work is still required to dissect genes’ functions, signaling networks, and regulation mechanisms in order to stimulate the development of breeding technology for the improvement of the agronomic traits of legumes. Genomics, transcriptomics, proteomics, phenomics, and metabolomics technology have been applied to determine gene functions. However, their use in legume breeding and modification has been limited and there is huge space for further development and improvement of breeding, biological function detection, and technological application. Moreover, the mechanisms of symbiosis and the specific traits of legume crops are still largely unclear. We expect that molecular breeding approaches will be more extensively studied and used in legumes’ genetic improvement.
This Special Issue will cover basic and application-oriented studies that support and facilitate legume genetics and breeding research. Both research articles and review articles are welcome. Potential topics include, but are not limited to, the following:
- QTL mapping and marker-assisted selection;
- GWAS and genomic selection/prediction;
- Molecular breeding by design;
- Genotype × environment interaction;
- Breeding for tolerance to abiotic and biotic stresses;
- Nitrogen efficiency modification;
- Symbiosis mechanism detection;
- Varietal and agrotechnical progress;
- Dissection of key genes regulating yield-related traits;
- Production in various farming systems;
- Seed quality and nutritional and fodder value;
- Food and feed safety;
- Crop profitability and economic aspects.
Dr. Guangnan Xing
Dr. Hong Zhai
Prof. Dr. Dawei Xin
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agronomy is an international peer-reviewed open access monthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- soybean
- legumes genetics
- genome
- sequencing
- mapping
- genetic diversity
- molecular marker
- biotic and abiotic stress
- seed production
- nitrogen fixation
- fodder value
- food and feed safety
- profitability of legumes cultivation
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